What to cook for the table this year. Year of the Dog – what to celebrate in and what to cook? Hot appetizer - “Bear's Paw”

Menu for the New Year of the Dog 2018, what to cook new and interesting

We have prepared for you the best recipes for the New Year 2018; simple and tasty recipes with photos will help you quickly prepare a chic table and spend enough time for yourself and your family!
On the eve of the holiday, all good housewives and homemakers take special care in preparing and planning it. The patroness of 2018 is the friendly yellow Dog. And if you appease the symbol of the next year with a suitable menu, then, according to superstitions, good luck will accompany you throughout the passing year. This is hardly true, but nevertheless, why not cook those dishes that man's best friend likes. If you think about what to cook something new and interesting and what to make so that all guests remember it and please the symbol of the next year, then the answer is quite simple - you need a wide variety of dishes with meat in the Year of the Dog. Therefore, let's start with cold cuts; they are always welcome on any holiday table.

We hope our recipes will be a great decoration for your table and will please everyone. All presented recipes for this menu with step-by-step descriptions and photographs can be found on our website.

Not a single holiday, including New Year, can pass without salads. Salads are something that, no matter how you look at it, should be on the menu for New Year 2018 in the Year of the Dog. What to prepare new and interesting salads for the holiday? In fact, there are a lot of options. You can cook something that has not yet been explored, but you must not forget that this is a special holiday. To create a more festive mood, salads can be decorated accordingly or given an unusual shape.

We recommend watching the preparation of this salad on our website with step-by-step photos. To go to the page with a detailed recipe, just click on the name under the photo. Briefly about what ingredients you will need for this delicious dish:

chicken fillet – about 200 grams

ham – 100 grams

chicken egg – 3 pcs.

cheese – 150 grams

carrots – 2 pcs.

onion – 1 pc.

mayonnaise – about 150 ml

We make the salad in layers, between which we draw a mayonnaise mesh.

Also, everyone’s favorite Olivier salad can be turned into an original dish by placing it on a plate in the shape of a snowman or Christmas tree. This solution will delight all guests and help create the appropriate atmosphere.

Crab salad

The presence of crab salad on the holiday table has been a kind of tradition for a long time. There are a huge number of interpretations of its preparation. The most delicious and lightest among them is the salad with crab sticks and cucumber. The unobtrusive and pleasant taste of the dish will appeal to all guests and will fit perfectly into the New Year's table. To prepare this salad you will need 150 g. fresh cucumber, 170 gr. crab sticks, 2 eggs, some cheese and olives. These incidents are enough to prepare four 150 gram servings. The cooking process is also as simple as possible. We start by chopping the sticks, then rinse and cut the cucumber into strips. Boil the eggs and also chop them. It is best to cut olives into rings. Grind the cheese using a fine grater. After all the ingredients are ready, you need to start laying the layers. Crab salad should be served in portions:
1 layer - crab sticks;
2nd layer – cucumber;
3rd layer – eggs;
4th layer – olives;
5th layer – cheese.
All layers must be lubricated with mayonnaise. Of course, for those who do not use it, this ingredient can be replaced with sour cream. The highlight of this salad lies in its presentation and serving. Layer the salad in a cocktail bowl and it will look amazing. This dish, although familiar to everyone, can in this form become a decoration for any holiday table.

Chicken salad with mango and vegetables

A salad with chicken, mango and fresh vegetables is perfect for the New Year. Its main ingredient is mango, a fruit that can be easily found in any supermarket. A dish using it will have a rather spicy and original taste, and thanks to its interesting appearance, such a salad will organically fit into the holiday table. A quick tip: if it’s difficult to find fresh mangoes, you can use canned ones. To prepare the salad you will need 150 gr. boiled chicken, mango, cucumber, lettuce, green onions, fresh carrots, olive oil, and pepper and salt to taste. This amount will make three servings. Cooking time is no more than thirty minutes. We choose a beautiful dish and put the ingredients there. Boiled chicken fillet must be cut into large pieces, as well as lettuce leaves. On the contrary, cucumber and carrots are cut into thin strips. Also finely chop the green onions. Mix all these components in a festive container and season with olive oil. Add salt and pepper to your taste. So, an easy-to-prepare and piquant-tasting salad is ready!

Salad “Salmon under a fur coat”

An unusual variation of the usual “Herring under a fur coat” saves a lot of time, because there is no need to select herring bones for a long time. And the taste of the salad turns out to be more interesting, and you can decorate it however you like. A good idea for those who do not want to change traditions and at the same time try something original.

Ingredients:

- lightly salted salmon (other fish - trout or pink salmon) - 300-400 g;

– beets – 300-400 g;

- potatoes - 2-3 medium-sized tubers;

– carrots – 2 pcs. medium size;

- mayonnaise - 3-4 tbsp. l. (or more if desired);

- salt - to taste and need.

Preparation:

1. As in the traditional recipe, you first need two hundred vegetables until cooked. You can simply boil it in a saucepan or double boiler, or you can bake it. In any case, wash the vegetables well and blot dry. When cooking, potatoes and carrots can be placed together; it is better to cook beets separately, because they strongly color the water. Cook carrots and potatoes for 20-30 minutes at a constant low boil. Cooking beets can take up to 1.5 hours (depending on the size of the root crop). If you decide to use the oven to cook vegetables, then wrap them in foil and bake at a temperature of 180-200 degrees. Remove carrots and potatoes after 30-40 minutes, beets after 1.5-2 hours.
2. Cool the finished vegetables, peel and grate on a coarse or medium grater, remove all the bones from the salmon, and cut the fillet into small pieces.
3. The formation of this delicious New Year's salad is practically no different from the traditional variation of the "Shuba" recipe with herring. It is laid out in layers and generously (or not so generously) coated with mayonnaise in the following sequence:

- potato;

- carrot;

- beet.

Let the salad stand in the refrigerator for several hours and serve a simple and tasty salad for the New Year 2018 to the table.

Original ideas for hot dishes for the New Year of the Dog
On New Year's Eve, main and hot dishes must be present on the table, because otherwise the Dog will not feel the holiday. In addition, the presence of second courses makes the atmosphere more comfortable and cozy, at a time when there is snow and frost outside. Traditionally, we recommend making barbecue. Whatever one may say, this is the most popular dish of all time.

The meat will need to be marinated at least a day before cooking so that the kebab turns out soft and juicy. You can prepare the marinade that you like best, but our recommendation is to add to the marinade: soy sauce, lemon juice and finely grated onion. This combination makes the taste of kebab especially rich and memorable.

We offer you the idea of ​​chicken kebab in the form of original steaks. To do this, you will need to cut the chicken fillet lengthwise into wide strips. Next, marinate using the following ingredients per 1 kg of chicken meat: ripe lemon – 1 piece; dried thyme, ground curry, paprika, turmeric, rosemary, coriander - to taste. Homemade mayonnaise - 1 tablespoon; French mustard beans – 1 teaspoon; extra iodized salt – 1/3 teaspoon; olive oil – 1 teaspoon. This shish kebab should be cooked on a barbecue grid.

Canadian style ribs

Of course, the menu in the Year of the Dog must include dishes on the bone - the most favorite delicacy of this animal. We offer you a recipe for Canadian-style ribs. What you will need:

Pork ribs – 1 kilogram

Apple – 1 piece

Ketchup – 80 grams

Soy sauce – 2 tbsp. l

Salt – ½ tbsp. l

Ground black pepper – ½ tsp

Ground paprika – ½ tsp

Puree the apple, mix with the rest of the ingredients and marinate the ribs in this mixture for 2 hours. Then place on a baking sheet, cover with foil and bake in the oven. Every 30 minutes, open the foil and baste the ribs with the remaining marinade. In general, bake for an hour and a half at a temperature of 180 - 200 degrees.

A dish like country-style potatoes will not take much of your time, it is easy and simple to prepare, and the necessary ingredients are most likely in your refrigerator even now. This dish will be a good alternative to standard main courses for the holiday. To prepare you need potatoes, garlic, dill, vegetable oil, herbs and salt.
We will cook the potatoes in their skins, so they are washed thoroughly. Cut it into slices. Then chop the dill and press the peeled garlic under pressure. In a heated frying pan, fry the potatoes on all sides and place them in layers on the bottom of the pan, adding herbs, garlic and seasoning to taste. Then cover the pan with a lid and shake lightly. It is not recommended to stir the dish, as the potatoes will fall apart. The dish itself is ready and can be served in portions on the table.

Italian style stuffed squid

To please all guests, you need to select a wide variety of recipes for the New Year 2017. You will find simple and tasty recipes with photos in our selection, all you have to do is try them. This dish has an original Mediterranean-style taste, but is not at all difficult to prepare. We are sure your friends will ask you for the recipe!

What you need for preparation:

- 3-4 medium squids;

- 1/4 cup (glass - 200 ml) wine (dry white);

- 5-6 slices of stale (yesterday's) bread;

- 2 small cloves of garlic;

- 2-3 tablespoons of olive oil;

- a handful of pickled capers and pitted olives;

- 2-3 tablespoons of breadcrumbs;

- 3-4 tablespoons of clean water;

- salt and ground pepper - to taste;

- a few sprigs of fresh parsley.

Cooking method:

1. Clean the shellfish carcasses from film and entrails.
2. Finely chop the squid tentacles (if any) and “wings”, previously cut off from the “mantle”.
3. Heat olive oil in a saucepan or small frying pan, add chopped fresh garlic and squid tentacles and/or wings, pour in wine mixed with water, wait until the mixture boils, and set the heat intensity to low.
4. Add salt and cook for 15-20 minutes. At the end of cooking, add the stale bread, after removing the hard crusts, wait until the bread is soaked in the sauce, and remove the saucepan/pan from the heat.
5. Finely chop the parsley, olives and capers and add to the rest of the filling ingredients, stir, add pepper and salt.
6. Fill the carcasses with minced meat, secure the edges with toothpicks so that the filling does not come out, and place the seafood in a greased baking dish.
7. Cook in an oven preheated to 190-220 degrees, covered with foil. 15 minutes before cooking, remove the foil and sprinkle the squid with breadcrumbs to form a golden, delicious crust.

Desserts for the New Year of the Dog

Cake "General"

As a dessert, you can prepare an original and delicious “General” cake. It takes a little effort to prepare it, but the result is worth it. Delicious, soft and original, this dessert will be appreciated by all guests.

To prepare you will need:

200 gr. butter,

2 cups sugar

1 cup flour,

soda - 1 tsp,

kefir - 200 ml.,

raisins - 100 gr.,

poppy seed - 2 tbsp. false.,

cocoa - 2 tbsp. false.,

salt on the tip of a knife.

The cream of the cake consists of 200 grams of butter and two cans of condensed milk. First you need to prepare the dough and cakes. The eggs are ground with sugar, after which the mixture is added to the butter and ground well. Kefir mixed with soda and salt is also added here. Now add flour and make a dough from which you need to bake three cakes in a mold. You must first add cocoa to one of the cakes. In the other - raisins. In the third we add poppy seeds. Ready cakes need to be given time to cool. The cream is extremely easy to prepare. You just need to mix condensed milk with butter, then grease all the cakes with it and sprinkle poppy seeds or grated chocolate on top. The “General” cake is ready! Bon appetit and a good New Year!

Fruit salad in orange

Don’t want to stand near the oven and “dance” with a mixer for half a day on the eve of the main holiday of the year? Prepare a juicy fruit salad! This is what you need to complete a successful feast. After all, after a hearty meal, no one usually eats a cream cake, which cannot be said about a light dessert made from your favorite fruits and berries with a sweet dressing.

To prepare you will need (for 1 serving):

– thin-skinned orange – 1 pc.;

– banana – ½ piece;

- favorite berries - a handful;

– kiwi – 1 pc. small size;

- pomegranate seeds and a sprig of fresh mint - for decoration;

- honey or natural yogurt - for dressing;

- dried clove buds (spice) - for decoration (optional).

How to prepare a delicious and simple New Year's dessert:

1. First, prepare portioned “salad bowls”. To do this, wash the oranges well and pour boiling water over them. Cut off the top and use a small sharp knife to remove the core. Peel the orange pulp from transparent and white films, cut into pieces. Don't forget to remove all the seeds.
2. Peel the kiwi and banana and cut them like the orange.
3. Add berries. Pour in your favorite dressing. Stir and place the salad in the orange, which can be decorated with clove stars if desired, as shown in the photo.
4. Garnish with pomegranate seeds and mint. If you don't want to add pomegranate because of the seeds, use a seedless fruit (Vanderful variety). You can also decorate the dessert with a top of whipped cream or a scoop of vanilla ice cream.

Serve immediately so that the fruit does not have time to release a lot of juice.

We hope you liked our article: “Menu for the New Year of the Dog 2018, what to cook new and interesting.” Upcoming holidays!

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Well, housewives and owners - it’s time to prepare for the upcoming holidays. Do you know what to cook for the New Year of the Pig 2019? Do you know what will be on your New Year's table, have you come up with something new and interesting, have you already compiled a menu for the New Year?

Oh no, you are in search of the best, new and something interesting - not for everyone. Do you want all your guests to be surprised and envious of your skill and intelligence?

Then, you are on the right track - you did the right thing by stopping by to see me. I’ll tell you a secret - I’ll tell the whole world the whole truth and show you how to cook something delicious. And so as not to rack your brains in vain, I have selected new New Year’s recipes with photos for you.

This salad in the shape of a pig’s face would be appropriate on the New Year’s table.

What dishes to cook for the New Year of the Pig 2019

Time is quickly running out. And now the new year 2019 is just around the corner. The symbol of the coming year is the Yellow Earth Pig or Boar, whose element is earth. Our four-legged friends are quite omnivorous, so the variety on the holiday table can be enormous.

But do not forget that these animals do not like foods that are too fatty and hard on the stomach. And no pork!

Sweets with fruits will also not be out of place, especially if the latter have bright, rich colors. Let's try to prepare properly and not make a mistake before the symbol of the year. Then she will not ignore us in the future.

What should be on the New Year's table in the Year of the Pig 2019

As we already know, the choice of dishes is not limited. Therefore, both meat and fish and poultry in any variations can be present on the table. Well, what to cook for the table? – Desserts, salads, cold and hot appetizers - this is just a small list, because the pig is omnivorous. Such a limitless choice will please any gourmet.

Probably every family has its own traditional recipe for the festive table. But there is nothing worse than consistency, you need to change and try new things. And now, more than ever, the time has come for this.

But do not forget that today the year of the Yellow Earthen Pig or Boar is approaching us. And a friendly dog, a faithful Dog, leaves us. For many, the year passed in neutral notes - there was both good and bad.

But you shouldn’t worry in any way - although the Pig is considered an unclean animal, it is still good-natured and friendly! And this means that she will like absolutely everything that we cook and that we put on the festive table.

The boar loves to eat, and so do we, but preferably not too fatty food - you need something light and healthy. A variety of chicken, fish and seafood dishes are perfect. And also be sure to have fruit.

You can’t celebrate New Year’s Eve without traditional salads, appetizers, tartlets or canapés. And like any holiday table there should be pickles - pickled cucumbers, tomatoes, mushrooms.

Oh, and don’t forget to beautifully decorate your New Year’s table with dishes similar to the hero of this event. A striking example of this is salads in the shape of a muzzle or the whole body of a Pig, piglets made from eggs or something else - express your fantasies.

It will be great if you prepare New Year's salads and snacks in the shape of a pig's head or in the shape of a Christmas tree.

Don't forget about our favorites: , and .

We are creating a New Year's menu - more than 50 “bomb” recipes for the New Year

On New Year's Eve, almost every housewife thinks about the New Year's menu. This rather difficult task is complicated by the desire to combine the abundance of dishes with reasonable costs for their preparation.

The Pig loves scope and luxury, abundance and generosity. Although the Pig can hardly be called a vegetarian, there can be only one restriction - no pork! The hostess of the year will be pleased if there are fruits, vegetables and mushrooms on the table.

Since the symbol of the New Year is determined according to the eastern calendar, then the menu for celebrating it should be appropriate.

Hot dishes:

1. “Flying chicken” - recipe with chicken,
2. “Fish in the oven” - a recipe for juicy fish with a side dish,
3. “Savory ham” - beef recipe,
4. Baked bird with apples and prunes,
5. Interesting recipes for hot dishes - more than 20 options from any meat.

New Year's salads:

1. Salad "A Man's Dream"
2. Salad "Tongue"
3. New Year's salad "Blizzard"
4. Salad bomb “Tsarsky”,
5. Salads for the New Year - the best selection,
6. Meat salad “Chimes” - Video.

New Year's snacks:

1. Lavash rolls,
2. “Koloboki” with meat
3. Appetizer "Olivier" in choux pastry,
4. Baked fish in puff pastry,
5. Lots of recipes for tartlets and canapés.

What to cook for the New Year of the Pig 2019 - Hot dishes for the table

Let's look at several options for hot dishes that will satisfy even the most sophisticated taste. And the hostess will receive well-deserved praise.

"Flying Chicken" ("Dragon Soaring")

For this recipe we will need:

• One bottle of light beer (any brand of beer will do, but not too strong);
• Mayonnaise, about 50 - 60 grams;
• Salt, pepper, curry, garlic to taste. You can use other spices, depending on your preferences;
• And, in fact, the chicken itself.

Cooking process:

1. To begin with, the gutted carcass must be thoroughly washed. Then coat the bird with mayonnaise mixed with spices. In this state, it marinates for about 2.5 hours.
2. Next, we will need a champagne bottle, thoroughly washed (if the carcass is small, you can use a beer bottle). Pour beer into this container, add salt and pepper with chopped garlic.
3. Place the container in a cold oven and place the prepared chicken on it. Set the temperature to 200 degrees and bake for 60 minutes.
4. Everything turns out very juicy, even the breast, which often causes problems with its dryness.

"Red fish with garnish"

You can use absolutely any fish (not only red, but also white). The dish turns out very tasty even for an inexperienced cook.

• Steaks or fish fillets (about 1 kg.),
• Pepper, dill and salt,
• Cream, 200 - 250 gr.,
• 5 medium potatoes.

Cooking method:

1. Marinate the prepared pieces of fish in cream with spices for about 40 minutes.
2. At this time, boil the chopped potatoes in salted water, but not until fully cooked (5 - 7 minutes).
3. Place the marinated fish in a mold or on a baking sheet. Place potatoes around. Excess marinade should be removed.
4. Place in an oven preheated to 200 degrees for 35 minutes.
5. A delicious, tender dish is ready.

"Savory ham"

Meat lovers will appreciate juicy marbled beef with an unforgettable aroma.

We will need:

• Vegetable oil 40 grams,
• Beef carbonate - 1-1.5 kilograms,
• Spices to taste
• Ginger and rosemary powder, a few cloves of garlic,
• Mayonnaise and sweet mustard.

How to cook:

1. We cut the skin of the meat so that we get a beautiful mesh.
2. Separately mix mayonnaise, garlic, mustard and spices.
3. Rub the resulting mixture onto the ham and leave for an hour and a half in the refrigerator.
4. Pour a glass of water into a high baking tray and place the meat there. Bake in the oven at 180 degrees for about an hour, periodically pouring over the resulting juice.
5. The dish is ready if no ichor appears at the puncture site.

Poultry baked in the oven with apples and prunes

You can bake chicken, duck or turkey with apples and prunes.

For this you will need:

• bird carcass,
• a tablespoon of honey,
• salt, spices,
• soy sauce,
• a couple of apples
• and five pieces of pitted prunes.

Preparation:

Rub the carcass inside and out with a mixture of salt and spices, put apple slices and prunes inside, coat the top with honey and soy sauce, wrap the wings and legs in foil and place in the oven for thirty minutes at 220 degrees.

Then reduce the temperature to 180 degrees and leave for another forty minutes.

To roast the turkey, you will need to increase the time. The fragrant smell and golden brown crust will tell you that the dish is ready.

Interesting New Year's recipes for hot dishes

My article presents a wide variety of dishes made from chicken, beef, and fish. And also video recipes - more than 20 options in total -

Salads for the New Year 2019 recipes with photos - here’s what to cook for New Year’s Eve

On the New Year's table, preference is given to light salads. Here every housewife can fully reveal her culinary talent.

Salads with mushrooms will come in handy more than ever in the year of the Yellow Earth Pig, because pigs are the best at finding truffles. It is convenient to use tartlets for serving a variety of salads.

Traditional herring under a fur coat can be successfully replaced by herring with mushrooms, for the preparation of which you need to fry onions and pre-soaked and finely chopped dry mushrooms in vegetable oil, cool and combine with finely chopped pieces of herring fillet. You can serve it in tartlets or in a traditional herring bowl.

Various fruit salads, harmoniously combined with champagne, would be appropriate. But I have some new and old traditional New Year's holiday recipes.

Salad “A Man’s Dream”

Ingredients:

• Two or three medium onions,
• 30 grams of sugar,
• 150 grams of any hard cheese,
• About a quarter kilogram of beef,
• 4 eggs,
• Vinegar 30 - 40 milliliters,
• Three tablespoons of sugar, salt and pepper to taste.

Cooking method:

1. First, boil the meat with bay leaf and allspice for about 50 minutes. It is worth knowing that meat should be placed in boiling water. In this case, it retains its juiciness.
2. After cooling, the beef is cut into small cubes.
3. Marinate the onion half rings in a mixture of vinegar, salt and sugar (you can add a couple of tablespoons of cold water if the marinade is not enough).
4. Place the meat cubes in a deep salad bowl and lightly coat with mayonnaise, with pickled onions on top.
5. Rub in a third layer of hard-boiled eggs, also soaked in mayonnaise.
6. Grated cheese finishes everything off.

For those who are watching their figure and do not want to overeat, you can exclude mayonnaise from the recipe, then the salad will be low in calories, but will still be very filling.

Salad "Tongue"

To prepare such a delicious salad, we need:

• 350 grams of veal tongue,
• Two onions and one carrot,
• Four or five pickled cucumbers,
• Frying oil and mayonnaise.

It's time to prepare a salad for the New Year:

1. Boil the tongue. You can check the readiness with a toothpick or skewer (as soon as it is easily pierced, it’s ready). When it cools down, remove the film and cut into strips.
2. Fry grated carrots and onions in half rings in oil. Then you will need to blot off the excess fat with a paper towel.
3. Place the tongue on the bottom of the plate, chop the cucumbers on top and cover it all with sautéed vegetables.
4. Afterwards the ingredients are soaked in mayonnaise. You can decorate with onion feathers and other greens.

Delicious New Year Salad “Blizzard”

We prepared this delight for the first time and you know - it turned out to be very easy to prepare, but how satisfying and tasty - just for our theme.

Ingredients:

• Potatoes 2 medium pieces,
• Boiled chicken 100 gr.,
• Champignon mushrooms 200 grams,
• Canned green peas - 1 can,
• Eggs 2 pcs.,
• Pickled cucumbers 2 pcs.,
• Cheese 100 gr.,
• Green onions,
• Vegetable oil,
• Salt and mayonnaise to taste.

How to cook:

1. Peel and cut the potatoes as for fries. Fry in oil until golden brown (on all sides).
2. Next, wash the mushrooms, cut them and fry them.
3. Boil the eggs and chop them.
4. Cut the cucumbers into cubes, and the poultry meat into strips.
5. In a separate bowl, mix the resulting products (except potatoes) with green peas and grated cheese.
6. Season with mayonnaise and salt to taste.
7. Place in a salad bowl, and top with potatoes and finely chopped onions.

“Tsarsky” - salad bomb for the festive table

Be sure to prepare this salad. This will be a highlight on the New Year's menu. Guests will immediately pay attention and pester you with questions.

You will need:

• Carrots 2 medium,
• Potatoes 3 small,
• Eggs 3 pcs.,
• Lightly salted red fish (trout or salmon) 200 grams,
• Red caviar – 1 jar,
• Dill – 2 sprigs,
• Mayonnaise to taste.

Recipe:

1. Boil vegetables and eggs and finely grate them.
2. And now layer by layer. First, place the carrots on the foil and spread with mayonnaise.
3. The second layer is potatoes and again mayonnaise (you can add salt).
4. The third is eggs and mayonnaise.
5. Cut the fish fillet into slices and place on top of the dill layers.
6. Wrap in foil and refrigerate for 3 hours.
7. Cut into portions, garnish with herbs and top with red caviar.

Salads for the New Year - the most delicious and beautiful - more than 35 recipes

An excellent selection of delicious new and old classic salads that can be modified if desired - what to add or remove:

1. (though on March 8th, but it will still be interesting)

Video recipe “Meat salad Chimes for the New Year”:

Snacks for the New Year 2019 - here's what to prepare in the Year of the Pig

An integral attribute of any feast will always be various rolls, canapés and tartlets. They go well with strong drinks. And they simply whet the appetite before the main hot dishes.

Don't forget about cheese plates, where cheeses can be served in combination with both fruit and olives.

Not a single New Year would be real without sandwiches with caviar, which have become, along with tangerines and Olivier salad, symbols of this holiday. Moreover, caviar harmonizes perfectly with champagne, without which it is impossible to imagine celebrating the New Year.

Here are a few options that will surprise your guests.

Lavash rolls - cold appetizer recipe

You can fill them with any products you have on hand. The taste will always be pleasant, the main thing is that the ingredients are combined with each other. In this version we will use seafood.

We will need:

• Lightly salted chum salmon,
• Several sheets of pita bread,
• A clove of garlic, salt, dill,
• Three eggs,
• Soft cream cheese,
• Shrimps.

Preparing the snack:

1. Finely chop boiled eggs, fish and herbs.
2. Boil and clean the shrimp.
3. Then mix all the ingredients except the shrimp. Add salt to taste.
4. Place a third of the filling on the pita bread, with shrimp on top, in random order.
5. Cover with the next sheet and repeat the steps from the beginning.
6. After the last layer, roll tightly and cool. Before serving, cut into slices.

Don't neglect snacks with meat. After all, the pig will not refuse him either.

Koloboks with meat, snack recipe for the New Year of the Pig

• Minced beef 400 gr.
• Store-bought puff pastry - 1 package,
• Large onion,
• Egg and vegetable oil.

How to prepare a meat New Year's appetizer:

1. Add finely chopped onion and egg yolk to the minced meat. Add some salt and form into small balls.
2. Cut the dough into strips like noodles. We wrap these strips around the meat so that it is completely covered.
3. Afterwards, place the koloboks on a baking sheet, brush the top with egg white and place in the oven. Fry at 220 degrees for 20 - 30 minutes.
4. For decoration, you can pour melted butter and finely chopped herbs with garlic.

Appetizer "Olivier Koloboks for the New Year's table"

The familiar Olivier salad, which we all know, takes part in this recipe in the form of a filling. It looks like small buns with salad - a savory snack.

Necessary:

• All ingredients for Olivier: pickled cucumber, canned peas, boiled sausage and mayonnaise.
• For the dough: butter (1 pack), vegetable oil, flour (1 glass), eggs (4 pieces), glass of water, salt.
• Herbs and spices as desired.

Recipe:

1. Let's start kneading the choux pastry. Add butter to boiled water.
2. Add flour gradually stirring.
3. Cool and add one egg at a time, stirring constantly.
4. Form dough into balls and place on a baking sheet. Bake in the oven for 20 minutes at 20 degrees. Then reduce to 170 degrees and another 10 minutes.
5. Cool and cut off the “lid” on top.
6. Prepare the salad and add grated cheese to it.
7. Stuff the resulting koloboks without a lid. Decorate with sprigs of dill or celery.

Fish baked in puff pastry will also please the Pig.

Place any fish fillet on a rolled out layer of puff pastry, add salt and pepper, place tomato slices and mozzarella cheese on top, cover with a second layer of pastry.

Connect the edges, brush with egg and place in the oven for thirty to forty minutes at 180 degrees.

When ready, cut into portions. A mold made in the shape of a fish made from dough will look great.

Tartlets and Canapés for the New Year

Separate articles with assemblies of excellent beautiful ones presented in them - from young to old!

Bon appetit!

Video “New Year's snacks - 5 simple ideas”:

Wait, what about tea?! Won't there be dessert?! Well, there is a cake, pie or cookies.

What to cook for New Year 2019 – cake, desserts, cupcakes

I don’t know about you, but it’s our custom to drink tea after every holiday feast. And not just have tea, but with dessert or a piece of cake.

Not so long ago, interesting cakes appeared - cupcakes. Original small cakes for one serving. Such babies, decorated in holiday style, delight all guests.

The basis of such “babies” is cream and dough. You can prepare any dough: biscuit. Shortbread or cupcake. Creams are more often subject to improvisation. Nowadays you can't get by with cream anymore.

And speaking of cake, there is no special New Year’s cake. We invite you to choose according to your taste. For us, for example, the “Honey cake” cake is always a favorite.

And for dessert we whip up ice cream - a real “Ice Cream” or “Tiramisu”. But it was already after the New Year, the next day.

How to decorate the New Year's table?

Earth signs, which include the pig, are characterized by calmness and a love of order. Therefore, when decorating a table, preference should be given to natural, soft tones.

Deep red, light brown or sand colors are ideal for tablecloths and napkins. Naturally, you need to use natural materials. After all, the element of earth is directly related to nature.

You can appease the symbol of the coming year by decorating the table with an animal figurine. Also try baking a cake or cookies in the appropriate shape.

In any case, the New Year is a holiday that gives a great charge of positivity. Now you know what to cook for the New Year of the Pig 2019. I hope these tips and recipes will help you celebrate this fabulous night with dignity.

For many people, New Year is their favorite holiday. And this is no coincidence. It is very colorful, bright, magical and wonderful in every way. With a green Christmas tree, colorful toys, the smell of tangerines and splashes of champagne; with desired gifts, fulfillment of desires, pleasant bustle. There are many more things that could be listed.

For everyone, the New Year is an event. Hopes for the future are associated with it. It is believed that on the New Year you can change your life and start a lot with a new leaf. And therefore, the attitude towards the holiday is always special.

Many begin to prepare for it long before its onset. They are looking for recipes that will be used to prepare food for the holiday table. They carefully think through gift ideas for family and friends. They think through the elements of clothing, hairstyles, and makeup. They are considering options for where they will celebrate the holiday.

In general, there are more than enough questions. In today's article I will try to give you answers to many of them. And if I suddenly miss something, then ask questions in the comments. Let's try to find questions about them together.

Recently, it has become a tradition to pay close attention to the Year of which animal we are celebrating. This determines which color of clothing will be a priority. How to celebrate the New Year. What should be the menu for the holiday table? And many many others.

After all, it is very important to enlist support and please the owner of the Year. So that throughout the coming 365 days he will provide us with his protection, help us in difficult times, delight us with his attention and bring us that new and bright thing that we all need.

Therefore, on New Year's Eve we are ready to try very hard for this. And for this you need to know who will be the Symbol of the Year. What he loves and what can please him, what are his habits, characteristics, routines.

Probably everyone already knows well that the Fire Red Rooster is being replaced by the Yellow Earth Dog. The transition will take place on February 16, 2018. The sign is very interesting, friendly, promising everyone a lot of happiness and joy in the coming year. Let's look at its characteristics.

Characteristics of the Yellow Earth Dog sign

Well, let's start with the fact that the Symbol of the Year is a pet. That is, in essence, she lives in a family and is a member of it. This is what we need to proceed from. That is, prepare for her arrival not as a guest, but as a close being who has not been at home for a long time.

Everything that is valuable for the family is also valuable for it. She loves attention, comfort, peace. She herself is sensitive, caring and affectionate. She does not like to show her feelings, she is loyal and courageous, she is not afraid to show her affection and is capable of love.

She is generous, reliable and independent. Most often she is kind, but she can also be aggressive if she feels attacked. The dog knows how to protect when required. She is always on the side of her family, and can protect her, even if she has to fight an unequal fight.

The Yellow Dog is distinguished by excessive sensitivity and love for people. Therefore, if she is favorable to you, she can attract peace, tranquility and prosperity to your family and your environment.

She can also bring good luck in money matters to your home. This person is practical and decent, so they like to do business with her. One of her main qualities is honesty, and therefore she is reliable in business. With her patronage, your business will go uphill. Other people will want to have partnerships with you. And they will be able to help you in business.

In addition, the Earth sign with its yellow color will also contribute to this. Yellow is the color of gold, that is, wealth. Previously, in China, only the emperor could wear yellow clothes and eat yellow food. And the Dog can open for you the source of this wealth. Will show you the way. You will be able to stand firmly on the Earth without fear of anything.

The Yellow Dog is a wonderful and devoted friend. Therefore, use her support, as well as the support of your closest friends. They won't let you down. In difficult times, they will be there and will be able to lend you their strong shoulder.

Much can be said about all the positive qualities of the Symbol of the Year. But even these are quite enough to understand that it is simply necessary to attract her favor. And in the following chapters we will do just that by considering all possible ways to do this.

How and where to celebrate New Year 2018

As we have already understood from the characteristics of the sign, a dog is a pet. And therefore, the ideal option would be to celebrate the holiday with your closest family members. The ideal option would be if both old and young, children, their parents, and grandparents gather at the table.

The Mistress of the Year will feel comfortable if the house is cozy, warm and light. If the holiday itself takes place in an atmosphere of love and attentive attitude towards each other. Don’t be afraid to tell your loved ones this night how much you value them, how much you love them. Envelop them with attention and caring attitude.

If the Dog sees such an attitude in the family, it will undoubtedly want to stay with you for the entire duration of its stay.

Celebrating the holiday with close friends will also be received favorably. The Mistress of the Year knows what friendship is and knows how to make friends. It’s not for nothing that the expression “faithful dog” exists. And if your friends are a married couple, then you can’t imagine anything better. When two or three families meet, it’s always great.

Therefore, you can celebrate the New Year both at home and with your friends. But it’s better not in a place where it’s noisy and a lot of people, but where it’s quiet and cozy.

The dog doesn't really like being surrounded by strangers. Therefore, it is better to avoid going to a restaurant or other crowded places. Otherwise she won't understand what to do. Relax and enjoy the holiday, or be alert and protect you.

Wherever you decide to celebrate the New Year, a cozy homely atmosphere should be created. The holiday atmosphere should be calm and friendly.

It is also advisable to think through the evening program in advance. The dog will not sit at the table all evening. This is a very cheerful and playful creature. Therefore, movement is important to her. Think about what you can do to entice her, it could be fun games or a walk in the fresh air. I think she won’t refuse to go down the slide and play in the snow either.

Determine your attitude towards alcohol in advance. The Mistress of the Year will not tolerate drunken noisy feasts, screaming, noise, or loud music. Dancing “until you drop” is not for her, as is frivolous behavior and violent temper. In general, she doesn’t like the smell of alcohol, and may even bite someone who has had too much to drink.

And if he bites you on a holiday night, there will definitely be no bite left by the morning. Just like the rest of the year, it will bypass you and your home.

Don't forget to prepare gifts for everyone present. Even if they are very small, but given with love and from the heart, they are always cherished and treasured for a long time.

And if you still find kind and beautiful words for them, then this gift will have no price at all.

How to decorate your home for the holidays

Think about how you can decorate your home. This year there is no need for any unnecessary pomp, as was the case in the Year of the Rooster. It is better that everything is modest, but tasteful.

All colors that are inherent in the color of the dog are welcome in decorations. These are yellow, brown, gold, orange, khaki, ocher. Therefore, when decorating, use jewelry of the appropriate color.

These can be snowflakes cut out yourself. Tinsel of the corresponding color. Christmas decorations. Fresh Christmas tree branches. The house should be elegant, festive and with the smell of the holiday. The Mistress of the Year must see that her arrival is expected and prepared.

You can purchase candles in the desired colors for the table. When they burn on the table, it always creates comfort, a warm homely atmosphere. Moreover, Fire and Earth are not opposed to each other. With the help of fire, the earth is cleared of everything unnecessary. Therefore, with the flame of a candle, let everything unnecessary and superfluous from this year be burned to the ground.

When there is room for something new, it comes immediately!

The Symbol of the Year will also like the fact that she will see her image in the house. She will understand that they are waiting for her here and that she is welcome here. Therefore, various figures and decorations in the form of the Mistress of the coming year are welcome. And if they are also made by hand, this will increase their value many times over.

So get together with the kids one weekend and make something original and beautiful. You can also make your own holiday decorations. Currently, there are quite a few master classes on this topic on the Internet. Therefore, finding them will not be difficult. And how happy the children will be when you all spend several unforgettable hours together.

Don't forget to clean up and collect everything unnecessary before the holiday. Some things can be given away, and others can be thrown away without pity. Remember that the Mistress of the Year will bring you something new and useful in return. And if all the places in the house are occupied, then where will she leave it for you?

What color of clothes to choose for New Year's Eve

The choice of clothing is always a special theme for the holiday. Every woman strives to buy a new dress for New Year's Eve. And lately, men have been trying to keep up. At least they will buy a new shirt. And many try to choose it according to the color of their companion’s outfit.

Therefore, today we will leave the choice of dress style to your taste, because this is a purely personal matter. Depends on taste, body proportions and preferences. But let’s take a closer look at color.

And so we remember that the Year of the Yellow Earth Dog is coming. This means that the main element will be Earth. And the yellow color of an animal is its characteristic feature and affects its character and behavior. Therefore, we start from this.

Element Earth

The main colors of the coming year will be all the natural colors inherent in the Earth. As we remember, the past two years required bright and provocative outfits from us. The Rooster and the Monkey in front of him have demonstrative, bright personalities. They always need to be visible. But what about it? What if they don’t notice...

But the Yellow Dog is a completely different matter. Its primary colors are exactly in the same color scheme as the colors of the Earth. This promises that the year promises to be very harmonious in all respects. In addition, all natural colors promise to bring prosperity and prosperity into our lives. We will not hinder this, but on the contrary, we will help. And we will choose clothes for ourselves in the right color scheme.

And so, for the element Earth, the following colors will be preferable:

• cream
• lactic
• yellow
• grey
• beige

And of course, all shades of these colors.

You can also choose clothes in white and black colors. These two colors are the basis, so they are always a priority.

But as we know, the Earth is not a bare desert. It is full of other natural colors that color it and make it simply incredibly beautiful.

These are the colors of delicate foliage and grass; colors of rivers, seas and oceans; colors of the sky at different times of the day; the colors of fruits and vegetables that the earth gives us. That is, almost all the greatest variety of shades that we love and appreciate so much while living on our wonderful and beautiful planet.

Therefore, choose any color and any outfit. The only thing you don't need to do is choose flashy shades and flashy models. Nature is modest and that’s what’s wonderful about it. Therefore, we will follow it this year.

Yellow Dog is a zodiac sign according to the eastern calendar.

As I noted above, this year the element does not conflict with the zodiac sign. And what is good for the element is also good for the sign, in our case for the Dog.

She will like colors such as:

• yellow
• brown
• gold
• silver
• pale orange
• soft amber

All their many shades, and again black and white.

That is, as far as one can understand, this list contains all the colors inherent in the color of a dog, in their fullest variety. And don’t forget that modesty in this case will not be superfluous.

However, this should not be taken literally either. No one encourages you to sit at the festive table in a dressing gown of the appropriate color. But choose models that are sophisticated and calm.

As for the style, it is better to choose comfortable clothes and equally comfortable shoes. The dog is an active animal that loves freedom of movement. How can you move quickly in a tight short dress and shoes with 15 cm heels?

What jewelry and accessories to choose for a festive outfit

This year, avoid choosing flashy jewelry and accessories. Modest jewelry made of gold and silver will do. Products with gilding and jewelry in the same theme will also be appropriate.

If we talk about stones, then the priority is natural jewelry in appropriate colors - amber, yellow agate, sphalerite, apatite, beryl, zircon, tourmaline, topaz. And if you are the owner of yellow diamonds, then you are absolutely lucky!

You can choose stones of other colors and shades, which were discussed above. You can also choose jewelry in the same colors.

This year, jewelry resembling a collar will be at the height of fashion. It's called a "choker".

Festive table setting

It is also worth considering how you will set the table. What tablecloth will you choose, what napkins will you lay out. What will you put on the table as decorations, and how will you serve it.

This is a whole separate topic. After all, the general mood of everyone gathered at it depends on the skill of setting the table beautifully.

Last year, the Rooster set the tone for us, and we had the same requirements for table decoration. The coming year dictates completely different rules, and we will try to follow them.

Let's start with the tablecloth. In the previous chapter, we specifically looked at the colors that will be in demand both on the holiday and throughout the next year. Therefore, we will follow these rules here. That is, the table should be set not flashily, naturally, but at the same time with taste.

It is better to choose a tablecloth in soothing colors. Milky, light beige, light salad, champagne colors are perfect. These are all very “cozy” colors that will set the appropriate tone. If we talk about the texture of the fabric, then all natural ones will be a priority. And the main ones are, of course, linen and cotton. It was not in vain that Mother Earth raised them in her fields. And this year such materials will be in great demand.

It is better to choose contrasting napkins, but not flashy ones. For example, if you chose a tablecloth in champagne color, then you can choose napkins in a pleasant light brown color. These two colors are both non-provocative and will contrast beautifully with each other.

It is better to choose devices in a light, or preferably white, color scheme, preferably with a minimal printed pattern. Or even without anything at all.

As decorations, you can put candles and a bowl of fruit on the table. These earthly gifts will be a symbol of prosperity for the next year. So that the table is always full and rich. And nothing else is needed. No bright elements or pretentiousness.

It is also not worth placing dog souvenirs on the table. They have no place on the table. We'd better prepare a tasty treat for them.

What to cook for the New Year

If we talked a lot today about modesty in home decoration, choice of clothing and table setting, this in no way applies to the menu.

The dog loves to eat, and the food is delicious! Therefore, we will try to please her in this. Let's see what the hostess of the year loves.

• First of all, these are, of course, all meat dishes. Moreover, meat will be welcomed in absolutely all changes. These include appetizers, salads, and main courses.

Bake it in the oven, either as a whole piece or with potatoes, make dumplings, cook jellied meat. All these are purely New Year's dishes that will please everyone.

• Also, the Dog will not mind chicken. She loves such tender and juicy meat. Duck and turkey will also work. There are a lot of dishes to go with them. And finding a suitable recipe for yourself will not be difficult. Even if you just put a whole chicken baked in the oven on the table, all the nearby dogs can come running to the smell.
• Although fish and seafood are not a priority for the Symbol of the Year, she is also not averse to enjoying delicacies. Especially if you prepare delicious, beautiful dishes from these products.
• becoming more and more popular every year. And we are already prepared. Just yesterday an article with 5 original recipes was published.

• as already mentioned, you need to put appetizers with meat and chicken on the table. And also canapés and sandwiches will not be superfluous.
• Don't forget to put cold cuts on the table. The more different types of meat products it contains, the better. Imagine how happy the Dog will be when he sees such beauty. Yes, she will not go anywhere from you until next year and will attract good luck and prosperity to your home day and night.

• Also, the Mistress of the Year is not against vegetables and fruits. She also needs to maintain a healthy physical shape. And it wouldn’t hurt to treat yourself to some vitamins. Therefore, fresh cut vegetables and a bowl of fruit are a must.

And of course, you can’t ignore alcohol. For many, without it, a holiday is not a holiday. Choose light alcoholic drinks for your feast, and in small quantities. Remember that the Dog cannot tolerate drunk and inappropriate people.

These are not tricky rules. In general, bringing good luck, prosperity and happiness into your home is not at all difficult. If you adhere to these rules every day, then all this will be in every home every day and every hour.

After all, if we don’t try for ourselves, then someone else won’t even start. But if We ourselves are kind, reliable, loyal, honest and loving, then not only the Dog will help us, but we will help it too. Like good old friends who happily help each other.

Happy New Year everyone! Good luck, happiness and prosperity to everyone!

The fiery element of the previous two years will gradually be replaced by the power of an absolutely earthly sign - the Dog. Of course, you need to create a holiday menu taking into account the tastes of this animal, so that the coming year will bring joy. What subtleties should be taken into account, what dishes to prepare, as well as recipes for delicious dishes to celebrate the New Year - all this is below.

How to create a New Year's menu

New Year 2018 will allow you not to worry too much about choosing what to cook for the table. After all, the Dog is a fairly omnivorous animal. You can cook both fish and meat dishes. The Dog is also partial to fruits, especially bright ones. Be sure to put a dish with them on the table.

The symbol of the year also loves sweets. To appease the Yellow Dog, there must be dessert on the table, or better yet several types of it. Also place on the table a bowl of sweets in bright, rustling wrappers. You can make or order a cake based on the dog face idea, and also bake cookies in a similar shape. In the store you can find many suitable molds for this. Involve children in the process - after all, the Dog loves them very much.

There must be a figurine of a four-legged friend on the table. As for the dishes themselves, a couple or three can be arranged or decorated in a given style. For example, bake buns in the shape of a dog's face, arrange vegetables and biscuits in the same way.

And one more rule - the Dog does not like foods that are too fatty and heavy. When creating a menu for the New Year 2018, focus on this.

Gourmet recipes

Of course, an integral part of any holiday feast is snacks. Let's start with their recipes. The dog is quite omnivorous, so the choice of food is, in general, unlimited.

Appetizing snacks

The most popular and simple snack is lavash rolls. They can be made with almost any filling - meat, fish, vegetable, mushroom, and so on. We will dwell in more detail on the option with fish. We assure you that everyone will love this snack!

Lavash roll with salted fish

Ingredients	Quantity
any red lightly salted fish -	500 g
lavash -	3 sheets
cottage cheese -	200 grams
garlic -	1 clove
toasted sesame -	2 tablespoons
green onions -	3 feathers
dill -	1 bunch
eggs -	3 pieces
salt -	taste
Cooking time: 30 minutes	Calorie content per 100 grams: 235 Kcal

We start by boiling the eggs. Fill them with cold salted water and put on fire. Cook for about 12 minutes, then place them in ice water for easy cleaning.

Cut the fish into small cubes. Mix it with curd cheese. Finely chop the onion and dill. As a rule, the filling turns out to be quite salty due to the fish, but if it doesn’t seem right to you, add a little salt to the mixture.

We clean the eggs and chop them finely. Add to the filling. We begin to form a roll - put some of the filling on the first sheet and sprinkle with sesame seeds.

Place the second sheet in the same sequence. We finish our roll with a third sheet of pita bread and roll it tightly. Use film or foil. Place the snack in the refrigerator and leave it there for at least an hour.

You can easily replace products. For example, cottage cheese - cream or mayonnaise, red fish - canned fish.

Julienne in buns

A very simple and satisfying snack - an excellent choice for the New Year 2018. We take the following products:

• champignon mushrooms – 300 grams;
• cream – 1 glass;
• flour – 2 tablespoons;
• 1 onion;
• round buns - 5 pieces;
• hard cheese – 150 grams;
• salt and black pepper to taste.

Time costs – 1 hour. Calorie content – ​​370 kcal per 100 grams.

We start with the buns. Remove the crumb from the middle. It can be used to make croutons for other salads or soup. Now place the prepared buns in an oven preheated to 200 degrees for 5 minutes.

At this time, fry the onion, cut into small cubes, in a frying pan. As soon as it becomes transparent, add mushrooms to it. It's best to cut them finely. Fry the mixture until the excess liquid evaporates. Take the cream and stir the flour into it. This must be done carefully so that there are no lumps left. Now pour the cream over the mushroom mixture and bring to a boil. Salt and pepper to taste.

Take the buns and put julienne into each one. Sprinkle cheese on top and place in the oven until the cheese is melted.

Delicious salads with beautiful decoration

The dog is a fairly omnivorous animal. But still, she clearly prefers meat and fish to all other products. Today we offer 2 recipes for delicious salads that are guaranteed to please guests on New Year's Eve 2018.

Salad "Men's Dreams"

So, to prepare this dish we need to take the following ingredients:

• beef without fat and veins – 200 grams;
• hard cheese – 130 grams;
• eggs – 4 pieces;
• vinegar - 4 tablespoons;
• sugar – 3 tablespoons;
• water – 4 tablespoons;
• red onion - a couple of small onions;
• mayonnaise – 100 grams; salt and black pepper to taste.

Time required – 30 minutes. Calorie content – ​​234 kcal per 100 grams.

Men will especially like this salad due to its satiety and the presence of meat. Women can also eat it without fear - if you remove the mayonnaise, the calorie content of the dish is about 190 kcal, which is very low.

First, let's start cooking the beef. To get tasty meat, you need to put it in boiling water. Add salt, black peppercorns, and bay leaf to it. Skim off the foam and then cook the meat for about 40 minutes. To speed up the process, the beef can be cut into small pieces. Especially tasty meat is obtained in a slow cooker or pressure cooker. Once the beef has cooled, cut it into small cubes.

Fill the eggs with water, place on the burner and cook after boiling for 12 minutes. Fill them with ice water for 20 minutes. At this time, marinate the onion.

Cut it into thin half rings. Mix water, sugar and vinegar. Pour this marinade over the onion and lightly mash it with your hands. In half an hour it will be ready. Please note that the water must be cold!

Grate the eggs. Now we begin assembling the “Men’s Dreams” salad:

• Place the beef in the first layer and lightly grease it with mayonnaise.
• Add the onion, slightly squeezed.
• Grease the grated eggs with sauce.
• Now sprinkle the finished salad with cheese.

You can also add other ingredients to this salad - olives, green onions, corn or beans.

Salad “Pomegranate bracelet”

An unusually beautiful dish, it will incredibly decorate the table for the New Year 2018! The salad is very filling and tasty. We take the following products:

• potatoes - 3 small tubers;
• carrot – 1 piece;
• beets – 1 large;
• large chicken leg;
• walnut – 100 grams;
• pomegranate – 1 piece;
• eggs – 3 pieces;
• 1 large onion;
• oil for frying;
• mayonnaise – 200 grams;
• garlic - 2 cloves;
• salt, black pepper to taste.

Time costs – 1 hour. Calorie content – ​​344 kcal per 100 grams.

We begin the preparation of this dish by boiling the ingredients. These are potatoes, beets, carrots and eggs. Vegetables can be steamed, this will have a beneficial effect on the taste. After boiling, boil the eggs for 12 minutes, then fill them with cold water. Leave the potatoes, beets and carrots to cool, then peel and grate them on a coarse grater.

Now let's take care of the onions. Cut it into arbitrary cubes and fry in a frying pan with hot oil. The onion should take on a golden hue. Fry the walnuts in a separate dry frying pan. Then grind it with a kitchen hammer to small pieces.

It is best to boil the leg in salted water the day before to make it easier to cut. Freshly cooked meat falls apart and is difficult to cut. Some people use chicken fillet in the recipe.

Mix mayonnaise with chopped garlic. Next, it is best to place the sauce in a bag, from which we will cut off a corner to make a mayonnaise mesh.

Let's start forming the salad. To do this, place a glass or jar in the center of a large dish. Now we put the products in the following order:

• part of chicken plus mayonnaise mesh;
• potatoes plus mayonnaise and a little salt;
• part eggs plus mayonnaise;
• carrots plus mayonnaise;
• Walnut;
• leftover chicken plus mayonnaise;
• remaining onion;
• beets with mayonnaise;
• pomegranate seeds;

Now carefully remove the jar or glass and add pomegranate seeds to the inside. Salad “Pomegranate Bracelet” is ready!

It is worth noting that many people do not prepare this salad because of the pomegranate. Meanwhile, it adds a special piquancy, and the seeds are especially useful.

Hot dishes

As mentioned above, the Dog loves fish, meat and poultry equally tenderly. Therefore, you are practically unlimited in choosing a hot dish. We offer New Year's recipes for several hot dishes that will take pride of place in the center of the table at the New Year's Eve 2018.

Chicken in flight

To prepare this juicy chicken you will need simple and inexpensive ingredients:

• whole gutted chicken - 1 piece;
• light beer - 1 bottle;
• spices for chicken to taste;
• garlic - 1 clove;
• mayonnaise - a couple of tablespoons.

Time costs – 1.5 hours. Calorie content – ​​267 kcal per 100 grams.

So, carefully coat the chicken carcass with spices, salt and mayonnaise. It is best to leave it to marinate for a couple of hours.

For baking, we need a fairly large glass bottle. You can take a container from a mineral water or from another drink. If the chicken carcass is held on a beer bottle, you can use it.

You must first soak and remove the label. Pour beer into a bottle, add a little salt, crushed garlic and black pepper. Now we place the chicken on the bottle and place it in the oven.

Please note that there is no need to heat it up, otherwise the bottle or jar may crack. Now turn on the oven at 200 degrees. The chicken will be ready in about an hour. With this method of cooking, even the driest part - the breast - will be juicy and tasty.

Carbonade "Surprise"

This tender hot pork stew will please all guests. Due to the filling, the meat will be juicy and not tough. We take the following products:

• pork carbonate – 1 kg;
• cream – 1 glass;
• 1 large onion;
• champignons – 100 grams;
• cheese – 200 grams;
• olives - half a jar.

Time costs – 2 hours. Calorie content – ​​400 kcal per 100 grams.

We will serve this dish in portions. In order to do this, we make “plates” with deep sides from foil. For each container, 1 piece of meat is calculated.

Cut the meat into steaks 1 centimeter thick. Salt, pepper and leave to marinate for half an hour. Now put a piece of meat into each foil plate, then a plate of champignons and a large onion ring.

Pour in cream so that it barely covers the meat. Place the meat in the oven for 30 minutes (temperature 200 degrees). Now add olives cut into rings into each container and sprinkle with cheese. Bake for another half hour.

You can replace the cream with sour cream or mayonnaise. A delicious dish is ready to serve on the New Year's table 2018.

Salmon in cream

For fish lovers - salmon.

This hot dish is very difficult to spoil! In addition, we will prepare the side dish right away.

• salmon – 1 kg;
• cream – 1 glass;
• dill - a small bunch;
• potatoes - 4 large tubers.
• salt and black pepper to taste.

Time costs – 1 hour 25 minutes. Calorie content – ​​390 kcal per 100 grams.

So, the salmon needs to be cut into steaks. You can also buy fillets. Pour cream over the fish, add finely chopped dill and salt. Leave to marinate for about 30 minutes.

Cut the potatoes into large cubes. Throw them into boiling salted water. Cook the potatoes for 6 minutes until half cooked.

Place the fish in a deep dish and pour off the remaining creamy dressing. Put the potatoes there and send the dish to the oven, preheated to 190 degrees. The fish will cook very quickly, literally in half an hour. Since the potatoes are also almost ready, they won’t take much time.

Of course, salmon is now quite expensive. If you do not have the opportunity to purchase this particular fish, replace it with chum salmon, trout or pink salmon. In general, this recipe can be used to prepare not only red fish, but also white fish, such as cod. In the New Year 2018, all these options will be appropriate.

Desserts for the festive table in New Year 2018

All dogs have a terrible sweet tooth. So let's pamper the symbol of 2018 with dessert! Since you don’t want to cook very complicated dishes on the eve of the holiday, we offer this simple option:

Potato cake

• anniversary cookies – 1 kg;
• shelled walnuts – 170 grams;
• butter – 80 grams;
• powdered sugar – 2 tablespoons;
• cocoa powder – 2 tablespoons;
• condensed milk – 300 grams;
• raisins or dried apricots – 1 cup (steamed);
• coconut flakes for coating.

Time costs – 2 hours. Calorie content – ​​450 kcal per 100 grams.

The recipe for this dessert is very simple. We simply pass all the ingredients through a meat grinder or grind them in a blender. Add condensed milk and mix thoroughly. Now we make small cakes from this mass, roll them in shavings and let them harden in the refrigerator for 1 hour.

Cake Smetannik

• sour cream – 250 grams;
• granulated sugar – 250 grams;
• butter – 50 grams;
• white flour – 2 cups;
• cocoa – 2 tablespoons;
• soda – 1 teaspoon;
• vanilla sugar – 1 sachet.

For cream:

• fat sour cream – 500 grams;
• granulated sugar – 150 grams;
• nuts optional - 130 grams.

Time costs – 1 hour 30 minutes. Calorie content – ​​345 kcal per 100 grams.

Making this cake for the New Year is quite simple. A food processor will make the task much easier.

Place softened butter and sand in a bowl. Grind until the mass is homogeneous. Now add sour cream and stir again. Now it's time for the flour. It is best to add it in small portions, stirring the dough each time. As soon as all the flour is mixed, add a teaspoon of soda.

It is better to prepare the cream in advance. It's simple - using a mixer, beat sour cream with two types of sugar. Once the mixture is well mixed, place the cream in the refrigerator.

Let's start baking the cakes. To do this, divide the dough into 3 parts. You can make 2 chocolate cakes, or one. You can do without cocoa altogether, but it will be tastier. So, mix cocoa into one part.

Take a baking pan (preferably a springform pan), cover it with parchment and pour out the dough. The oven should be preheated to 200 degrees. Let the cakes bake for about half an hour. The exact time depends on the oven. We check readiness with a toothpick - it should be dry. After baking, the cakes should cool well. You can cut each one in half.

Now we begin to form the cake - generously coat each layer with cream and add the next one. You can use nuts, fruits, jam and other fillings. The top of the cake is decorated with grated chocolate, the same fruits, nuts, or mastic.

What can you drink on the magical night of the Year of the Dog?

What holiday table is complete without your favorite drinks? And it doesn’t matter at all whether they are alcoholic or not. The coming 2018 Year of the Dog does not provide any restrictions on the choice of drinks.

You can choose whiskey, vodka, cognac, wine or champagne. However, do not forget that each drink requires its own special glass! For those who like experimenting, we offer several recipes for alcoholic and non-alcoholic drinks.

Sangria

• dry white wine – 1 liter;
• canned pineapples - 1 small jar;
• canned peaches – 3 large halves;
• orange - 1 piece;
• sugar - to taste.

Cut the orange into circles. Cut pineapples into small cubes, peaches into half rings. Pour cold wine over the fruit. If you don't have enough sweetness, add a little sugar or fruit syrup. Let the drink brew in the refrigerator.

Ginger lemonade

• water - 1 liter;
• lemon - half;
• ginger - a piece the size of a hazelnut;
• sugar – 2 tablespoons.

Bring the water to a boil. Cut the lemon into thin slices, add sugar to release the juice. Grate the ginger and put it in water. Let it cool a little and pour the liquid over the lemon and sugar. The drink tastes especially good after a couple of hours. In addition, you can drink it hot.

Strawberry liqueur

• vodka – 750 ml;
• package of frozen strawberries – 300 grams;
• sugar – 150 grams;
• lemon or lime juice - 1 tablespoon.

Sprinkle the strawberries with sugar and let them thaw completely. Add lime or lemon juice. Puree the resulting mixture using a blender. Pour vodka over the puree, shake thoroughly and put it in a dark place for a couple of days.

The liquor can be strained if desired. It should be consumed in moderation, like any other drink. By the way, this recipe is perfect for desserts. For example, you can pour liqueur over a regular ice cream.

It will look very beautiful on the table on New Year's Eve. Of course, this dessert can only be served to adults! Instead of strawberries, you can take raspberries, cranberries, currants and other berries that you have in your freezer.

In this case, it is better to adjust the amount of sugar to taste. For example, when using cranberries, you may need more of it.

Mulled wine

• dry red wine – 1 liter;
• sugar – 300 grams;
• cloves - 2 pieces;
• cinnamon - half a teaspoon;
• zest of a whole lemon.

Mulled wine will be an excellent choice if you are planning to celebrate the New Year 2018 outdoors. Preparing the drink is as easy as shelling pears – put spices and sugar in a saucepan.

Remove the zest from the lemon using a grater. Add it to the rest of the ingredients. Pour the mixture with wine and bring almost to a boil. Hot mulled wine is ready!

So, the New Year's menu for 2018 has been compiled, recipes have been selected, and dishes have been prepared. One more question remains - how to beautifully decorate the room and the table itself?

Since the Dog is an earthly, calm sign, it is very fond of tones such as beige, sand, brown, and dark golden, green, as well as orange and rich dark red.

You can add several details of appropriate shades to the interior of the room, or you can use them to decorate the festive table.

A dog is a very active animal and loves nature, so it would be useful to pay attention to natural materials. For example, a tablecloth can be made of cotton or linen, and the same goes for napkins.

By the way, to decorate the table, it is best to take two tablecloths of different widths. We lay the main one on the table, as usual. Beige or soft sand tones are suitable. It is advisable to choose an additional (narrower) tablecloth in the following tones - dark red, green, brown.

We lay it in the middle of the table, as if creating a contrasting area for the dishes. This design looks very impressive.

We hope that you, your guests, and the patron of the year will enjoy our dishes. Try to celebrate the New Year 2018 noisily and cheerfully, as the Dog loves. Happy and joyful holidays to you!

A little more than a month remains until the New Year 2018 knocks on the doors of our homes. The Fire Rooster will be replaced by the Yellow Dog. Start preparing for your favorite holiday in advance. This way, you will have more time to familiarize yourself with the list of products from which you can prepare dishes for the festive table in order to appease the hostess of the New Year.

A dog is an unpretentious and omnivorous pet, so you have recipes for a wide variety of dishes at your disposal. Let's try to understand the nuances of drawing up the New Year's menu 2018.

What products can be used to prepare dishes for the New Year 2018?

Let's figure out what products you can use to prepare dishes for the 2018 New Year. There are several main points here:

1. Meat is the main ingredient of New Year's table dishes (pork, lamb, beef, rabbit meat). It is better to bake or stew it, so it will be much easier for your body to digest the abundance of the festive table.
2. To prepare holiday dishes, you can use any type of poultry meat (chicken, turkey, duck and others).

3. Since the symbol of the coming New Year is the Yellow (Earth) Dog, choose yellow vegetables and fruits for cooking

• pumpkin,
• potato,
• corn,
• bananas,
• tangerines and more

4. Be sure to put bread on the table. If possible, bake it yourself, as dogs prefer natural products.

5. Sweets are contraindicated for dogs. Therefore, the sweet table should be limited to a small number of desserts. You can put vases with candied fruits, dried fruits and fresh berries.

As you can see, it’s quite easy to please the hostess of the New Year 2018. There should be plenty of everything on the festive table, but only as much as can be eaten in one night. A vegetarian menu would be unacceptable for a Dog.

What dishes have no place on the New Year's table 2018?

Despite the fact that the hostess of the New Year is an omnivore, there are still foods that must be excluded from the holiday menu:

Do not use horse meat as a component of cold cuts. Dogs don't like these animals. Dogs are also wary of fish due to the presence of small bones. Therefore, try to avoid fish dishes on your table. This also applies to the traditional “Herring under a fur coat”. Also, any seafood should be excluded from the 2018 holiday menu. It is a known fact that dogs react negatively to alcohol. Let strong drinks be replaced by liqueurs, live beer, kvass, lemonade, fruit juice, and dried fruit compote this night.

Making an interesting menu for the New Year's table

How to make a list of dishes for the New Year 2018? Any menu, and New Year’s is no exception, should consist of the following dishes:

1. cold and hot snacks (ham rolls with cheese,
2. turkey boiled pork,
3. marinated mushrooms,
4. vegetable and meat cuts and so on)
5. salads (based on meat products)
6. main hot dish (homemade roast, stuffed duck, beef stroganoff, chicken tabaka, etc.)
7. side dish (stewed vegetables, rice)desserts (fruits, berries)
8. drinks (light alcoholic and non-alcoholic drinks)

This year, for New Year's dinner, put several cold and hot meat appetizers on the table. The main hot dish should be meat with a side dish of vegetables. Desserts are best prepared using apples, oranges, and bananas. If you are going to please your guests with homemade baked goods, then preference should be given to puff pastry or shortcrust pastry.

Let's create a sample menu for the New Year, taking into account the wishes of the hostess of the Year of the Dog.

Cold appetizer. Turkey boiled pork in foil

Pamper your guests with this meat recipe. The boiled pork turns out incredibly juicy, aromatic and very tasty. This dish can be served on its own or used to make sandwiches with the addition of fresh vegetables and lettuce.

Ingredients:

• Turkey fillet 1.5 kg,
• Garlic 3 cloves,
• Ground black pepper ½ teaspoon
• Ground red pepper on the tip of a knife,
• Ground paprika 2 teaspoons,
• Coriander beans 1 teaspoon,
• Herbes de Provence 1 teaspoon
• Mustard 1 teaspoon,
• Vegetable oil 2 tablespoons,
• Salt - to taste.

Preparation:

To make the meat juicy and tasty, before baking it must be placed in a saline solution for several hours. Then leave it in the marinade for a day, and only then cook.

For brine, pour 1 liter of cold water into a pan and add 4 tbsp. salt. Stir until the salt is completely dissolved.

Let's take care of the brisket. Let's wash it, clean it of films and grease.

Dip the meat into the saline solution and leave for 2 - 3 hours. Then drain the liquid and wash the brisket. After drying with a paper towel, place in a bowl in which we will marinate.

Chop the garlic.

To prepare the marinade, combine spices and herbs in a deep bowl, add vegetable oil and mustard. Mix well.

Using a sharp knife, make shallow cuts in the brisket and stuff with garlic. After this, pour in the marinade. Cover the container with meat with a lid and put it in the refrigerator to marinate for a day.

Remove the turkey breast from the refrigerator and wrap it in foil. Do this carefully so that you can then unroll the foil and bake without it.

Place the meat on a baking sheet and place it in an oven preheated to 250°C. Bake for 35 minutes.

Then we take out the baking sheet, unwrap the foil and return the boiled pork back to the oven for another 10 minutes. This way it will be covered with a delicious golden crust. Then turn off the oven, open the door slightly, and let the boiled pork cool.

Cut the cooled boiled pork into thin slices and place on a plate. For decoration, add fresh vegetables, mushrooms, and herbs to the meat. Can be served.

Bon appetit!

Salad "Yellow Dog"

A dish decorated in the form of a symbol of the year will definitely decorate the New Year's table. You can take your favorite recipe as the basis for this salad and place it on a platter in the shape of a dog’s face. Such culinary creativity will definitely not go unnoticed!

Ingredients:

• Smoked chicken leg 250 g,
• Processed cheese 100 g,
• Boiled potatoes 3 pieces,
• Boiled carrots 2 pieces,
• Hard-boiled eggs 2 pieces,
• Marinated mushrooms 150 g,
• Salt,
• Ground black pepper - to taste,
• Mayonnaise.

For registration:

• Boiled eggs 3 pieces,
• 1 piece fresh tomato
• Carnation buds 6 pieces.

Preparation:

Cut the mushrooms and ham into cubes.

Grind the remaining ingredients onto a fine grater. We put all the products in separate bowls.

Place half the potatoes on a dish, forming an oval dog face with ears. We make a mayonnaise mesh.

Now add a layer of grated protein and mushrooms, coat with mayonnaise.

The next layer is cheese.

Lay out the carrots and grease with mayonnaise.

The last layer is the remaining potatoes. Coat well with mayonnaise.

Sprinkle the future dog's face with egg yolks and whites on the ears.

In the center of the “muzzle” we make a place from protein for the nose.

From mushroom caps we cut out the eyes, eyebrows and nose of the dog. For the antennae we use clove buds. The tongue is a piece of tomato.

“Yellow Dog” salad is ready! Bon appetit!

Hot appetizer “Meat balls”

This hot appetizer for the New Year's table is very appetizing and filling! The excellent taste will not leave anyone indifferent. You can safely experiment with the filling, for example, by adding mushrooms to the meat or adding a piece of cheese.

Ingredients:

• Minced meat (assorted) 550 g,
• Puff pastry 1 package (500 g),
• Onion 1 piece,
• Egg 1 piece,
• Salt,
• Ground black pepper - to taste.

Preparation:

Add finely chopped onion to the minced meat, beat in the egg, salt and pepper. Mix thoroughly. Forming balls.

Roll out the dough into a layer about 3 mm thick and cut into thin strips.

Then we wrap each ball with strips of dough so that it does not completely cover the meat filling.

Grease a baking tray with oil and place the balls.

Bake in a preheated oven at 200 C for about 35 minutes.

Readiness is determined by the golden brown crust of the dough. Serve on a flat platter, garnished with green onions or lettuce leaves.

Bon appetit!

Main hot dish. Rack of pork ribs

Dogs prefer meat with bones. Therefore, an excellent option for the main hot dish would be ribs in honey mustard sauce.

Ingredients:

Pork ribs 1 – 1.5 kg

For the marinade:

• Water 2 liters,
• 2 onions,
• Garlic 1 head,
• Juice from 1 lemon,
• Ground black pepper to taste,
• Cloves 5 pieces.

For the sauce: Honey 2 tablespoons, Mustard 2 tablespoons, Salt 1 teaspoon, Vinegar 2 tablespoons, Chili sauce 1.5 teaspoons.

Preparation:

1. Let's prepare the marinade. Boil water, add cloves, onions, lemon juice and pepper. No need to add salt! Otherwise, the pork will turn out dry. Reducing the heat, simmer everything together for 15 minutes.
2. Place the pork ribs in the pan with the marinade. Simmer over low heat for 1 hour.
3. Then transfer the ribs to a separate container. We don’t pour out the marinade; we’ll use it to prepare the sauce.
4. For the sauce, in a saucepan, combine 1 cup of marinade, salt, chili sauce, honey, mustard and vinegar. Stirring, cook over medium heat for 10 - 15 minutes. The mass should thicken.
5. Place ¼ of the sauce in a separate bowl and brush the rest over the ribs. Place them in an oven preheated to 200C. Bake on each side for 5 – 10 minutes. After this, brush with the remaining honey-mustard sauce.

Tasty and juicy pork ribs are ready. Bon appetit!

Dessert. Fruit salad in oranges

To prepare desserts for the 2018 New Year, use yellow fruits and berries, dried apricots, fermented milk products - cottage cheese, yogurt, sour cream. Prepare a delicious, light and beautiful fruit salad in orange cups. The hostess of the New Year and your guests will appreciate such an original presentation and incredibly delicate taste!

Ingredients (for 4 servings):

• Orange 2 pieces,
• Banana 1 piece,
• Kiwi 2 pieces,
• ½ pomegranate
• Fruit yogurt 200 g.

Preparation:

Let's prepare fruit cups. Cut the orange in half and carefully extract the pulp.

Using a sharp knife or kitchen scissors, trim the edges into a “fence” shape.

In a separate bowl, combine the diced fruits:

• orange

• banana

Add yogurt and mix gently.

Transfer the finished salad into orange glasses. Decorate with pomegranate seeds.

Bon appetit!

Finally, I would like to say that in order to look cheerful and cheerful on a festive night, try to finish the main work in the kitchen in the first half of the day. An Earth Dog is unlikely to like your tortured and tired face. A great mood, cheerful and sincere company are the main conditions for a festive evening! Happy New Year!!!