Recipe for homemade cookie dough in a mold. Homemade cookies in a mold. Recipe for homemade cookies “Nuts” in a gas pan
“Everything new is a well-forgotten old,” and this is not just an expression that successfully travels around the world, it is a reflection of our reality. Old Soviet pressure cookers, molds for cookies and waffles for cooking on the stove, molds for lollipops - cockerels - have returned to the ranks of actively used kitchen utensils and are ready to give a lot of pleasure from the taste and help immerse yourself in the past. Let's prepare cookies in a mold on gas.
Homemade cookies in gas form are distinguished by a combination of soft dough and crispy crust. You can achieve the desired effect by mixing an easy-to-make but perfect cookie dough.
To create the test, let's prepare:
- 390 g flour;
- 75 g starch;
- 250 g butter;
- 240 g sugar;
- 180 g scrambled eggs;
- 12 g soda;
- a pinch of salt;
- vanilla or vanilla sugar.
We perform the following manipulations:
- We bring the oil to a state of fluidity in the microwave or on the stove, but do not bring it to a boil.
- Mix sugar and flavoring into it: vanilla or vanilla sugar plays their role.
- Beat eggs, total weight 180 g, with starch and soda. We extinguish the latter with acid - lemon juice and vinegar.
- Mix the egg mixture and butter base, then add the flour. The dough should be moderately thick: check the consistency with a spoon - if the mass slowly slides off the surface, you have achieved the desired result.
- To bake cookies in a Soviet mold on gas, heat it on both sides. Before adding the first portion of dough, coat the surface with oil.
- Cook over medium heat on each side.
The cookies in the gas pan are ready.
Home "Triangles"
Do you want to get aesthetic pleasure?
We offer another option for making simple but incredibly tasty cookies:
- 100 g each of butter and sugar;
- 325 g flour;
- 60 g egg mass;
- 2.5 g soda;
- 1/2 tsp. table vinegar;
- 1/4 tsp. salt;
- vegetable oil for frying.
In half an hour of active action we must do the following:
- Melt the butter, stir in sugar, salt, eggs, slaked soda.
- After kneading, add flour and mix until it is completely combined with the other ingredients.
- We warm up the mold, coat it with oil and put the dough into it.
- We make triangle cookies by turning the mold regularly.
Serve with your favorite drink.
Cookies-wafers in the form
Waffle cookies can be easily baked in a Soviet mold on gas.
To do this you need to prepare the following products:
- 200 g creamy spread;
- 150 g sugar;
- 30 g sour cream;
- 4 eggs;
- 280 g flour;
- a pinch of salt;
- 1.5 tsp. baking powder;
- oil for greasing the mold.
Cooking sequence:
- Mix the fluffy mass of eggs, sugar and salt with melted butter and sour cream.
- Stir in slaked soda.
- Lastly, add flour - the ideal consistency is thicker than sour cream, with the presence of viscousness.
- Grease the mold with oil and lay out the dough.
- Fry the waffle cookies for 2-3 minutes on each side.
Enjoy! The stated amount of ingredients yields about 400 g of cookies.
“Mushrooms” – baked goods from childhood
Creative looking and savory tasting cookies will become a favorite treat for the whole family.
Ingredients of the recipe for the dough:
- 300 g spread or butter;
- 2 eggs;
- 120 g sugar;
- a pinch of salt;
- 1/4 tsp. baking powder;
- 380 g flour.
For decoration you will need:
- 100 g each of milk and white chocolate;
- 80 g poppy seeds.
Unlike previous recipes, “Mushrooms” will require 1.5-2 hours:
- Bring the butter to a soft, pliable mass. It needs to be mixed with sugar.
- After stirring in the sugar, add the eggs one at a time.
- Add flour: it must be sifted with baking powder and salt in advance.
- After kneading the dough, put it in the refrigerator.
- After an hour, heat the greased pan on the stove, fill it moderately with dough, and then bake the cookies.
- First, immerse the finished mushrooms with their caps in melted milk chocolate, and with their legs in white and immediately in poppy seeds.
Serve and surprise with the taste of “Mushrooms” cookies.
Cookies "Nuts" in gas form
And finally, one of the favorite desserts of millions is stuffed nuts.
What we need to recreate them:
- 200 g each of mayonnaise and sugar;
- 380 g flour;
- 3 eggs;
- 100 g each of butter and margarine;
- tsp soda;
- 200 g boiled condensed milk.
We start by chopping margarine and butter. Having completed the process, mix with flour and make chopped dough. As a result, we get a homogeneous dough without lumps. Next step: combining eggs, mayonnaise, sugar, slaked soda.
Add the resulting mass to the dough. Knead.
Place the finished dough in small quantities into a mold and fry.
We fill the nut halves with condensed milk and combine them to form a sweet culinary masterpiece.
The nuts are ready. Serve with tea or chicory.
"Hearts"
Experienced chefs offer an interesting recipe based on mineral water with gases.
In addition to 200 ml of mineral water, take:
- butter – 200 g;
- sugar – 165 g + 10 g vanilla;
- eggs – 4 pcs.;
- flour – 600 g;
- baking powder - tsp.
In addition to the unusual composition, the cookies are not much different from the previously considered options:
- Grind soft butter until white with sugar. Then beat the same mixture until fluffy.
- Add eggs, flour, baking powder, and mineral water one by one.
- We turn the dough, kneaded to perfection, into products in the same way.
Advice! To ensure that the cookies from the mold remain crispy and soft at the same time, place them on a wire rack - air will circulate, which will prevent the dough from getting soggy.
We consider it necessary to highlight important nuances, without which cookies, even with perfect dough, may not turn out.
Cookies in a pan
Do you remember baking delicious things when you were a child? cookies in a frying pan? There was a special frying pan, like a waffle iron, with different shapes inside - a star, a squirrel, waves, dots, hearts, and all sorts of different ones! For some reason, my mother didn’t make these cookies often, but that probably makes these cookies in a pan even more memorable to me! Now in stores they sell such cookies, in the shape of a heart, but after all, homemade ones, you see, have their own unique taste and charm?! And so, the other day I found this unforgettable frying pan in my mother’s “bins”! Due to the age of this frying pan, please do not pay attention to the frying pan itself - it may have been rubbed!)))))
So, we take the following ingredients:
1.5 - 2 cups flour
200 g butter
3 eggs
3/4 cup sugar
1/3 tsp. salt
1 package of vanillin (1 g)
1/3 tsp. soda
1 tbsp. vinegar
Preparation:
Cut the cold butter into cubes and put it in a saucepan on the fire to melt.
We don’t leave our saucepan unattended, stir it periodically so that it doesn’t burn.
At this time, in a bowl, stir the eggs, vanillin, sugar, and salt with a whisk or fork until smooth.
Add baking soda slaked with vinegar to the egg mixture. Mix well. 
Remove the melted butter from the heat and let cool slightly.
Add the melted cooled butter to the egg mixture and stir well.
Now we will add flour to our egg-butter mixture, add gradually, stirring well. The dough should not be very thick, it will resemble sour cream in thickness. (I, in my opinion, overdid it with flour, and the dough turned out thicker than necessary).
Cover with the other half of the frying pan, squeeze and hold tightly, keep each side on the fire for about half a minute. You will see for yourself how much time and quantity you will need by making the first one or two servings.
Place the resulting cookies on a plate in a heap.
We pour tea, take a plate with our cookies in a pan and enjoy the taste of childhood!
Recipe No. 1
These are very tasty cookies. To bake it you need a frying pan. I have one like this since Soviet times (borrowed from my mother).
To make cookies you will need:
flour - 3 cups
butter - 100 grams
margarine - 100 grams
sugar - 1 glass
egg - 3 pieces
mayonnaise - 1 package 220 ml
soda - 1 teaspoon
vinegar - 1 teaspoon
1. Pour the flour into a shallow bowl and add cold (not soft!) butter and margarine. Chop everything with a knife to obtain fine, uniform crumbs.
2. In another bowl, mix sugar, eggs and mayonnaise. Beat with a mixer until a homogeneous mass is formed.
3. Pour the beaten egg-mayonnaise mixture into a bowl with flour. Mix well (it is convenient to stir with a spoon). The dough should be thick and slightly sticky.
4. Heat the frying pan on the stove (you can use it not only on a gas stove, I have a ceramic pan and everything went fine). Place a spoonful of dough in the center of the hot pan and forcefully connect the parts of the pan. Fry on each side for 1-2 minutes depending on the heat level. At the beginning, the cookies take longer to fry, then the frying time should be reduced. Remove the finished cookies from the mold, break them into individual cookies and you can eat them. Bon appetit!
Another test option! Recipe No. 2
250gr. margarine, 250g. sugar, 4-5 eggs, 500g. sour cream, 0.5 gr. soda slaked with vinegar. 500gr. flour (approximately)
Preparation:
1. Melt margarine, add sugar, eggs, sour cream, slaked soda.
2. Mix everything until smooth. then add flour. The dough should be of medium thickness.
3. Heat the baking pan, pour the dough into the pan and bake.
And further! Recipe No. 3
Recipe for cookies in a special frying pan “Like in childhood” on contest from Evgenia Troshina:
Ingredients:
- Flour - 3 cups
- Sugar - 1 glass
- Sour cream or mayonnaise - 200 gr
- Margarine 250 gr
- Egg - 3 pcs.
- Table vinegar - 1 teaspoon
- Salt - 0.5 teaspoon
- Soda - 0.5 teaspoon
Preparation:
- Beat the whites
- Grind sugar with yolks, add salt
- Quench soda in vinegar
- Combine margarine with flour, add sour cream
- Mix everything thoroughly to a thick mass.
- Bake in a cookie tin. You need to heat the mold evenly, turning it 180 degrees.
Bake until done.
Recipe No. 4
Chicken egg - 3 pcs
Flour - 1 cup.
Potato starch - 0.5 cup.
Sugar - 1 cup.
Margarine – 250 g
Vanilla sugar - 1 sachet
Grind the eggs with sugar and vanilla. Combine the melted slightly cooled margarine with the egg-sugar mixture, add flour and knead the dough thoroughly. Grease the mold with butter or margarine and put it on the stove to warm up. Meanwhile, add starch to the dough and knead, the consistency is as follows thick sour cream. Place 1 teaspoon of dough into each mold, close and place on the stove. Fry the cookies until light golden brown, turning several times
Recipe No. 5
1 jar of mayonnaise (200 g)
1 cup of sugar
0.5 teaspoon of soda (do not extinguish)
1 cup starch
2 cups of flour
200 grams of softened margarine (put it in last)
Knead the dough well and spoon into the indentations. Bake for 3-5 minutes on each side.
The recipe seems strange, but the taste....
If you want to please your loved ones with a delicious dessert and you have a special form, then the following recipes were created especially for you. Cookie shapes can be completely different. So you can choose hearts or triangles. Desserts are prepared very quickly in silicone containers.
Homemade cookies in the form
Ingredients
To prepare you will need:
- wheat flour - 3 cups;
- sugar – 1 glass;
- liquid sour cream – 200 grams;
- table vinegar - 1 teaspoon;
- eggs – 3 pieces;
- margarine – 250 grams;
- salt and soda - half a teaspoon.
Cooking method
The recipe involves using the simplest and most accessible ingredients that can be found in almost every home.
So, the first thing you need to do is separate the whites from the yolk. The whites must be thoroughly beaten, and the yolks must be combined with sugar and salt. The soda needs to be “quenched” and then mixed with the specified amount of flour.
At the next stage, you need to grind the margarine with flour, and during the process add sour cream in small portions.
Finally, mix all the ingredients together and mix thoroughly. The consistency of the dough should be uniform. As already mentioned, you can use different cookie cutters.
The mold must be heated on gas to 180 degrees. Grease the containers with vegetable oil and place the dough there. The cookies need to be baked until fully cooked. The recipe is simple, the main thing is to follow all the tips.
Cookies in a gas tin
The following recipe will help you make delicious shaped cookies. Silicone mold options are perfect for your next dish. If you want to surprise your loved one, then choose containers that resemble hearts.
Ingredients
For cooking you will need the following products:
- potato starch - half a glass;
- margarine – 250 grams;
- sugar – 1 glass;
- flour – 1 glass;
- eggs – 3 pieces;
- vanilla sugar – 1 sachet.
Cooking method
First of all, break the eggs and mix them with two types of sugar.
Knead the margarine with a fork and melt it on gas.
Mix the two masses into one. Add starch to the resulting mixture and mix everything thoroughly. Remember that there should be no lumps in the dough.
The cookie cutters need to be well greased so that the cookies can be easily removed. After that, pour the dough into each and start cooking. Continue cooking until golden brown. It is better to preheat the cookie molds over gas. As a result, the shaped cookies will cook much faster.
Cookies in gas form “Childhood”
This recipe came to us from childhood. This extraordinary taste is familiar to many people. 
Ingredients
To prepare you will need:
- eggs – 5 pieces;
- flour – 350 grams;
- sugar – 200 grams;
- butter – 200 grams.
Cooking method
It is better to prepare the cookie cutters in advance.
The first step is to melt the butter. Add sugar to it and beat the mixture thoroughly.
Gradually beat in the eggs and beat with a mixer.
Next, add the flour and mix well so that there are no lumps.
The cookie molds must be heated very well on gas. We also lubricate their surface with vegetable oil. Fill the cookie molds with a small amount of dough and close. Prepare homemade cookies in a mold for no more than 4–5 minutes.
A few words about forms
You can choose absolutely any cookie cutter. They come in different shapes and are made from different materials. There are a lot of silicone products in stores, but not all of them are suitable for this process. It is better to choose metal cookie cutters. These can be hearts, circles, snowmen and any other shapes.
Bon appetit!
