Recipes for beginner housewives for every day. Simple recipes for every day from simple products. Cheese rolls with Korean carrots
Your loved one is about to return from work, but you don’t know what original, tasty and unusual to cook for him? Don’t rush to panic: we bring to your attention dozens of possible answers to the question that is pressing for many: “what to cook for dinner for your beloved husband.” Pamper your breadwinner with a delicious dinner prepared according to one of the recipes below, and he will love you even more. So, what to cook for dinner for your loved one - read and take note!
Dishes for dinner for your loved one
Monastery-style potatoes are a dish for fast days. Little tricks - and a seemingly ordinary dish will sparkle with a new taste. I'll tell you how to cook potatoes like a monastery!
Meat in pots with sour cream - amazing taste the most delicate dish. It takes minimal time to cook, and any meat turns out soft and juicy.
According to legend, Alexander Sergeevich was very fond of this dish, which was later named after him - Pushkin-style potatoes. Well, let's catch the right wave and prepare a poetic dish! :)
Meatballs in milk sauce- a great dish for the whole family! A tasty, nutritious and very easy to prepare dish. You'll cook it quickly and be able to feed an army of hungry people!
That’s how I decided to christen this salad in a simple way. The dish is also very simple, so there is no point in inventing a fancy name. So, a recipe for making a salad with corn, cheese, tomatoes!
Meat in pots with champignons - very tasty dish. Its special charm is that it is prepared quickly and easily and does not require the constant attention of the hostess.
Celery has a specific taste that not everyone likes. But even the most ardent opponents of this vegetable should like the recipe for making a salad with shrimp and celery - it’s so tasty that it’s simply impossible to resist!
I tried beef stroganoff with mushrooms at a party and didn’t recognize my favorite dish from childhood. Mushrooms gave it aroma and exquisite taste. The mushrooms, however, were white. I found out how to cook, here's the recipe!
Chicken wrapped in bacon is juicy, soft, and spicy. The bacon imparts its flavor and keeps the chicken from drying out. The dish is baked in the oven for about an hour. You can serve vegetables as a side dish for chicken in bacon.
Oven-baked potatoes with herbs are a very versatile dish and easy to prepare. They can feed a large group of people who will definitely remain full. It also goes as a side dish.
Salad "Olivier" with sausage
Olivier salad with sausage is one of the most popular holiday salads, without which it is difficult to imagine any feast. On New Year, birthday, anniversary - there is always a place for this salad.
Fried ribs in a frying pan are not only very tasty, but also versatile, because they can be served as a snack for beer, or as a second course for lunch!
Baked rack of pork ribs- it's incredibly tasty. They can be served for a weekday lunch or dinner, or for a holiday. Men (they are our hunters) especially like it :)
Cabbage stewed with ribs is a wonderful dish that is not at all difficult to prepare. I give you the recipe for this dish.
Stewed potatoes with ribs - a very tasty and nutritious dish. It won’t take much time, effort or food to prepare it.
When you have very little time to cook, but want to cook something unconventional, cook lasagna on a quick fix according to this recipe. Unusual, tasty and most importantly - fast!
Borscht with beef is the best thing invented in Slavic cuisine. Everyone loves borscht - both adults and children. The recipe for borscht with beef is passed down from generation to generation in families. I'm sharing mine!
Ural cabbage soup differs significantly from traditional cabbage soup. Ural-style cabbage soup is unique in its composition of ingredients, flavor, and even color. I'm sharing the recipe.
I ate tender chicken chops at a children's birthday party, where my granddaughter and I were invited. For children the chops were small, for adults they were huge. Everyone ate them with pleasure and praised them!
Potato pancakes with meat are so delicious! An excellent winter dish, hearty, high-calorie, warming in any frost. Do potato pancakes It’s easy with meat - here’s my recipe!
Meatballs with potatoes are a homemade dish. The dish is original and amazing. I advise you to prepare it for children and men. There will be no one left indifferent.
Meatballs - a favorite of many homemade dish, which can be prepared by yourself in different ways. They can be stewed, fried, baked, steamed. I suggest meatballs in tomato and sour cream sauce.
Buckwheat with champignons can be an excellent side dish for meat or a dietary dish on its own. In any case, the taste of this dish will not leave you indifferent!
New for eggplant lovers interesting recipe. Everyone will love eggplant boats with vegetables!
The recipe for making steamed meatballs is a little more complicated than regular ones, but such meatballs will bring you invaluable benefits. Ideal when on a diet, because you can’t afford meat very often, but these ones you can.
Tomato pie is a traditional southern, or rather Mediterranean, dish. Ideal for brunch or a light dinner on a warm summer evening. The pie simply disappears before our eyes.
Mashed potatoes with sour cream is another way to enjoy a simple and affordable vegetable. Here's another one original way cook potatoes. I tried this at school when the children cooked for their mothers!
Green beans with bacon - my grandmother's old recipe, which I improved a little by adding balsamic vinegar. This is a nice warm salad that doubles as a light dinner.
Today I will tell you about quite unusual dish, which you are unlikely to have ever tried - this is fish jelly with tomato juice. Don't be scared because it's really tasty.
Simply a wonderful dish that is perfect for a family dinner or holiday lunch. The meat turns out very tender, and the potatoes act as a flavorful side dish - simple and tasty.
This dish can be called two in one. I tried it at the sanatorium, but I liked it so much that I often now make potatoes with minced chicken at home. I think you will be satisfied too.
All the ingredients I use in this dish are my favorites. I’m telling you how to cook potatoes with mushrooms and chicken - one of my favorite dishes that I cook even for a holiday.
I actively use this simple recipe for eggplant and tomato salad during the vegetable season - it is tasty, light on the stomach and easy to prepare. Ideal for barbecue and other meats;)
This is one of my favorite options for making cottage cheese. It turns out to be a unique thing - it’s delicious with vegetables, meat, and even just bread. I think many of you will also enjoy this simple recipe!
Soup from fresh champignons- light soup. Light in all respects - easy to prepare, easy to eat and does not harm your figure at all. What could be better in spring?
Everything ingenious is simple, but in our case it’s delicious. Try cooking fried champignons with onions - a simple and surprisingly tasty dish.
Mackerel is a fish that is a real pleasure to cook. The microwave will help you make quick and delicious dinner from this fish.
If you decide to fast, or just want light, low-fat food, then you should pay attention to this simple recipe. cabbage cutlets Lenten. Tasty and healthy!
I love meat very much, I can’t live without it, so I try to cook it often and in different ways. Today I decided to cook meatballs- the dish is as simple as possible, quick, but tasty. Shall we try?
The garlic aroma and delicate taste of chicken will delight those who undertake to prepare this dish. I'm telling you how to cook garlic chicken - I hope you like the recipe!
In a slow cooker, the goose is not tough, well stewed and tasty. Cooking goose in a slow cooker is a pleasure. I prepared the food, put it in the slow cooker, set the required mode and that’s it!
Turkey meat is considered dietary, and turkey with beans can also be classified as dietary dishes. Cooking turkey with vegetables and stewing method. The meat turns out juicy, tasty, and the dish is filling.
I suggest you classic recipe pilaf with raisins is a traditional dish Uzbek cuisine has such stunning taste and aroma that you will certainly like!
I bring to your attention a pilaf with seafood that is extraordinary in taste and incredibly easy to prepare in a slow cooker. This is a fragrant, delicious and low-calorie dish.
No matter what anyone says, the best and most correct pilaf is made from lamb, so today we turn to Uzbek cuisine and prepare this dish in the best traditions.
Cordon Bleu is a breaded schnitzel (usually made from veal) filled with cheese and ham. We will prepare a chicken pocket - juicy, soft and incredibly tasty. Simple and fast!
Meatballs in Sweden are not just National dish, and popularly favorite treat. Every Swedish housewife has her own signature recipe for Swedish meatballs. I'll tell you how to cook!
Meatballs with cabbage in the oven turn out very juicy and aromatic. I welcome in my kitchen all dishes containing a lot of vegetables, especially those baked in the oven. An excellent dish for children.
Cauliflower with cheese in the oven is a very healthy dish that is easy to prepare. Cauliflower is available in stores all year round, both raw and frozen, so the dish is affordable.
If you want some goodies on a diet or during Lent, I suggest you learn how to make buckwheat meatballs - a tender and juicy addition to any side dish without extra financial costs or long cooking times! Shall we try?
Steamed fish meatballs are a dietary dish. I used this recipe for fish balls for my kids. But they turn out so tasty that I still cook them now and everyone eats them with pleasure.
To cook something tasty and interesting for yourself and your family every day, you need to have a lot of time. But not only time is the determining factor in this process. It is also important to find simple recipes for every day from simple products, which can be used in your culinary practice.
Of course, our culinary portal is entirely dedicated to ensuring that every housewife can find a suitable recipe for her for every day, for a quick meal or for a luxurious meal. festive table. But it was decided to collect recipes for second courses for every day with photos in a separate section, so that in the end you don’t have to spend a lot of time on the site looking for that recipe for dinner that you can prepare today.
The peculiarity of the fact that such dishes are collected in one section is as follows. You just need to open the bookmark of this page and take turns choosing recipes that you will definitely be able to cook every day. These recipes will have enough time, desire and financial capabilities for a family with an average income.
By choosing dishes for every day, you can quickly and deliciously prepare the most different recipes, you definitely need to know about this. It doesn’t matter if you are cooking only vegetables, fish or any type of meat. When you have a simple and understandable recipe at hand, everything quickly falls into place. Believe me, there are so many cooking options that you can spoil your family every day. At the same time, there will be time left for work, and for yourself, and for rest.
More specifically about what these could be simple dishes for every day from simple products, you can consider in this material. The recipes here are very different. It is also taken into account that for each family the concept of simple products will be different. For some, simple products are potatoes and cabbage, beets. For some, pork or chicken is considered a simple product. It doesn’t matter what kind of approach to food and cooking your family follows, on our website you will definitely find recipes and options for preparing the simplest and most affordable products in every store that are suitable specifically for you.
Simple recipes for every day, simple products include, first of all, main courses. Particular attention is paid to pies and pies, different types casseroles. Although, there may also be vegetable dishes here, different variants cooking fish and, of course, countless recipes regarding meat.
12.01.2020
Stewed pork in the oven over low heat
Ingredients: pork, onion, khmeli-suneli, paprika, salt, black pepper, garlic. meat broth, vegetable oilIf you like tender meat, you will love this recipe. In it, pork is cooked at a fairly low temperature in the oven, but it still turns out incredibly tasty.
Ingredients:
- 400 g pork;
- 1 onion;
- 1 tsp. khmeli-suneli;
- 1 tsp. dried paprika;
- salt to taste;
- pepper to taste;
- 3-4 cloves of garlic;
- 350-400 ml of broth;
- 3 tbsp. vegetable oil.
06.01.2020
Kefir with prunes, oatmeal and flaxseed oil - for weight loss
Ingredients: kefir, prunes, oatmeal, flaxseed oil. cocoa, nut, flax seedKefir with prunes is very healthy. And if you add oatmeal and flaxseed oil to them, as in our recipe, even more so. For taste, you can also add cocoa and nuts. it will turn out very well!
Ingredients:
- 250 ml kefir;
- 4-5 pcs.;
- 2 tbsp. oatmeal;
- 1 tsp. linseed oil;
- 1 tsp. cocoa;
- 1 tsp. pistachio crumbs;
- 0.5 tsp. flax seeds.
31.12.2019
“Snail” pie made from lavash with minced meat in the oven
Ingredients: lavash, minced meat, onion, egg, cheese, sour cream, salt, pepper, garlic, vegetable oilThe pie can be made not only from dough: using thin lavash as a basis, and as a filling - chopped meat With fried onions, you will get excellent baked goods.
Ingredients:
- 2 Armenian lavash;
- 400 g minced meat;
- 2 onions;
- 2 eggs;
- 80 g hard cheese;
- 4 tbsp. sour cream;
- salt to taste;
- pepper to taste;
- dry garlic to taste;
30.12.2019
Peasant bean soup, tasty and satisfying, for the Nativity Fast
Ingredients: potatoes, carrots, onions, canned beans, broccoli, cauliflower, sweet corn, water, salt, pepperDelicious and filling bean soup this recipe is suitable for Lenten menu: there is no meat, but a lot of vegetables. This first dish will surely please everyone in your family.
Ingredients:
- 2 potatoes;
- 1 carrot;
- 1 onion;
- 150 g canned beans;
- 100 g broccoli;
- 100 g cauliflower;
- 70 g sweet corn;
- 1.5 liters of water;
- salt to taste;
- pepper to taste.
27.12.2019
Baked Idaho Potatoes in the Oven
Ingredients: potatoes, oil, spices, garlic, salt, pepperThis Idaho potato recipe will come in handy if you want to surprise your guests with a new cooking option. delicious side dish. our master class will tell you in detail what needs to be done.
Ingredients:
- 300 g potatoes;
- 4 tbsp. vegetable oil;
- spices for potatoes;
- 4 cloves of garlic;
- salt to taste;
- pepper to taste.
27.12.2019
Cheese puff pastry pie
Ingredients: puff pastry, cheese, herbes de Provence, vegetable oil, eggPuff pastry is good because you can easily and quickly prepare many delicious dishes from it, for example, cheese pie. His recipe is easy, it requires little time, and it turns out beautiful and interesting.
Ingredients:
- 400 g puff pastry;
- 15-170 g of hard cheese;
- 1---120 g soft cheese;
- 1-2 tbsp. grated parmesan;
- Provençal herbs to taste;
- vegetable oil for lubricating the mold;
- egg for greasing the dough.
25.12.2019
Meatless Crispy Potato Hash Browns Like McDonald's
Ingredients: potatoes, salt, pepper, dry garlic, spices, semolina, flour, vegetable oilLenten recipes can be very impressive and tasty. For example, you can make hash brown from potatoes. This dish will please everyone without exception.
Ingredients:
- 2 potatoes;
- salt to taste;
- pepper to taste;
- dry garlic;
- spices to taste;
- 1 tbsp. semolina;
- 1 tbsp. flour;
- 0.5 cups of vegetable oil.
13.12.2019
Gypsy cutlets with tomatoes
Ingredients: minced meat, tomato, onion, garlic, egg, flour, salt, pepper, vegetable oilIf you're bored traditional recipe cutlets, then use this option and cook them gypsy style - with tomatoes. You will definitely like it, we are sure!
Ingredients:
- 300 g minced meat;
- 100 g tomatoes;
- 1 onion;
- 0.5 dry garlic;
- 1 egg;
- 1 tbsp. flour;
- salt to taste;
- pepper to taste;
- 2 tbsp. vegetable oil.
12.12.2019
Chicken chops with mushrooms and cheese in the oven
Ingredients: chicken fillet, soy sauce, garlic, spice, egg, flour, champignon, cheese, sour creamChicken chops baked in the oven with cheese and mushrooms turn out tender and juicy. The thing is that they are first fried in batter in a frying pan. Our recipe will tell you more about this.
Ingredients:
- 200 g chicken fillet;
- 50 ml soy sauce;
- 2 cloves of garlic;
- spices for chicken, salt, pepper - to taste;
- 1 egg;
- 2 tbsp. flour;
- 100 g champignons;
- 70 g hard cheese;
- 2 tbsp. sour cream.
10.12.2019
Homemade chicken sausage with gelatin in a bottle
Ingredients: chicken fillet, carrots, onions, salt, pepper, garlic, gelatinHome chicken sausage Both adults and children will eat it with pleasure - it is tasty and satisfying. And preparing it is not at all difficult, especially if you follow our recipe.
Ingredients:
- 1 chicken breast;
- 1-2 carrots;
- 1 onion;
- 2-3 cloves of garlic;
- 2 tsp. gelatin;
- salt to taste;
- pepper to taste.
08.12.2019
Chinese noodles with chicken and vegetables
Ingredients: tomato, chicken thigh, teriyaki sauce, noodles, apple cider vinegar, olive oil, onion, carrots, hot pepper, garlic, tomato, bell pepper, leek, kuruma, nutmeg, cumin, sesameChinese noodles goes well with vegetables, chicken, teriyaki sauce and spices. This is the key to the success of the recipe that we want to introduce you to. Try it, you will definitely like it.
Ingredients:
- 1 tomato;
- 1 chicken thigh;
- 2 tbsp. teriyaki sauce;
- 150 g noodles;
- 1 tsp. apple cider vinegar;
- 3 tbsp. olive oil;
- 1 leek;
- 1 carrot;
- 0.5 hot pepper;
- 2 cloves of garlic;
- 1 tomato;
- 150 g sweet pepper;
- 20 g leek;
- 0.5 tsp. turmeric;
- 0.5 tsp nutmeg;
- 0.5 tsp. cumin;
- 1 tsp. sesame
04.12.2019
Cheese rolls with Korean carrots
Ingredients: hard cheese, Korean carrots, mayonnaiseCheese and Korean carrots - great combination, and this is proven by the recipe for a snack consisting of these ingredients. Our detailed master class will tell you how to prepare this dish.
Ingredients:
- 180 g hard cheese;
- 100 g Korean carrots;
- 2 tbsp. mayonnaise.
30.11.2019
Delicious scrambled eggs with shrimp and tomatoes
Ingredients: shrimp, egg, tomato, garlic, salt, pepper, vegetable oilScrambled eggs can be cooked with different ingredients. This time we suggest you make it with shrimp - this great option for seafood lovers.
Ingredients:
- 6 pieces of king prawns;
- 3 eggs;
- 2 tomatoes;
- 2 pinches of dry garlic;
- salt to taste;
- pepper to taste;
- 1 tbsp. vegetable oil.
25.11.2019
Chicken breast pate with carrots and onions
Ingredients: chicken fillet, onion, carrots, butter, vegetable oil, salt, pepperPate from chicken breast prepared with the addition fried onions and boiled carrots, as well as butter and spices. It turns out very tasty and nutritious, ideal for sandwiches!
Ingredients:
- 300 g chicken fillet;
- 1 onion;
- 1 carrot;
- 50 g butter;
- 2 tbsp. vegetable oil;
- salt to taste;
- pepper to taste.
21.11.2019
French cheese soup with melted cheese and mushrooms
Ingredients: champignon, potatoes, carrots, parsley root, processed cheese, cream, cream, olive oil, onion, paprika, nutmeg, thyme, basil, sage, salt, pepperWho said that the first course is simple and boring? Simple - maybe, but boring - no, especially if it cheese soup with champignons in the French style. Try it and see for yourself!
Ingredients:
- 200 g champignons;
- 1 potato;
- 0.5 carrots;
- 1 parsley root;
- 300 g processed cheese;
- 2-3 tbsp. cream;
- 1.5 tbsp. olive oil;
- 1 onion;
- 0.5 tsp paprika;
- 1 tsp. nutmeg;
- 0.3 tsp thyme;
- 1 pinch of basil;
- 1 pinch of sage;
- salt;
- pepper.
In the notebooks of experienced housewives there are always several simple recipes that come in handy at times when there is not much time to prepare food. Such simple recipes for every day are especially useful for beginner cooks.
Such recipes are good because they do not contain incredible ingredients and do not require the performer to master the art of cooking. Simple recipes will come in handy for every day and at the moment when unexpected, but nevertheless dear guests appear on the doorstep, and they urgently need to be treated.
Much of what the Culinary Eden website has selected for you can be prepared even by a teenager who can peel potatoes and crack a couple of eggs without missing a frying pan.
Omelet with cabbage and cottage cheese “Healthy breakfast for the whole family”
Ingredients:
500 g cabbage,
1.5 stack. milk,
6 eggs
1 tbsp. butter,
100 g cottage cheese,
salt - to taste.
Preparation:
Beat the eggs, add milk, grated cottage cheese, salt and mix. Place finely shredded cabbage in an even layer on a greased baking sheet, pour the prepared egg mixture on it and bake in a preheated oven for 20-25 minutes. Pour melted butter over the finished omelette.
“Hedgehogs” from sausages
Ingredients:
2 sausages.
ready mustard,
1 tbsp. grated cheese.
Preparation:
Cut the sausages into 4 parts, make a cut in each half to the middle, coat with mustard, roll in cheese and fry in heated fat. Serve with mayonnaise or any other favorite sauce.
Meat salad with beets
Ingredients:
100 g ham,
100 g pickled mushrooms.
200 g beets,
100 g apples,
50 ml 6% vinegar,
100 ml vegetable oil,
½ tsp. dry mustard,
greens - to taste.
Preparation:
Boil the beets and chop finely. Grate the apples on a coarse grater. Cut the ham and mushrooms into strips. Whisk mustard, vinegar and vegetable oil and mix with mayonnaise. Season the salad with the resulting mixture and garnish with herbs.
Salad “Simple, but with taste”
Ingredients:
2 sausages,
2 apples,
1 pickled cucumber,
1 sweet pepper,
100 g hard cheese,
mayonnaise.
Preparation:
Boil the sausages, cool them and cut them into thin slices. Cut the cheese, cucumber and pepper into thin strips. Peel the apples, remove the seeds and cut into small cubes. Mix the prepared ingredients and season with mayonnaise.
Salad "Pleasure"
Ingredients:
100 g Korean carrots,
2 boiled eggs,
100 g ham,
100 g crab sticks,
1 fresh cucumber
garlic, mayonnaise - to taste.
Preparation:
Eggs, ham, crab sticks and cut the cucumber into cubes. Add Korean-style carrots to the total mass, season with mayonnaise, add garlic to taste and garnish the finished dish with herbs.
Soup “Ordinary Miracle”
Ingredients:
200 g lentils,
150 g canned corn,
1 liter of meat broth,
1 onion,
2 red sweet peppers,
3 tomatoes
2 cloves of garlic,
2-3 tbsp. oils
Preparation:
Place the washed lentils in a deep saucepan, add a small amount of water and cook over moderate heat for 30-40 minutes. Lightly fry finely chopped tomatoes, peppers and onions in vegetable oil. Place vegetables and corn in a saucepan with lentils, add broth and simmer over moderate heat for 15 minutes. When the soup is ready, add chopped garlic to it.
Tomato soup with rice
Ingredients:
5 tomatoes
½ cup rice,
1.5 liters of water,
sour cream, herbs, pepper and salt - to taste.
Preparation:
Peel the tomatoes, rub through a sieve, add hot water, pepper, salt and boil for 5-7 minutes. Cook separately fluffy rice, put it in the soup, let it simmer a little. When serving, season the soup with sour cream and chopped herbs.
Beefsteak with egg
Ingredients:
400 g veal,
4 eggs,
1 onion,
1 pickled cucumber,
3-4 tbsp. vegetable oil,
salt - to taste.
Preparation:
Pass the veal through a meat grinder. Add salt and make 4 cutlets from the resulting minced meat. Place the cutlets on a baking sheet greased with oil, make a depression in the center of each cutlet, into which break 1 raw egg and bake in the oven,
preheated to 180ºС until cooked. Place the finished steaks on a plate, place finely chopped onion and diced pickled cucumber around them.
Puff roll with cheese and herbs
Ingredients:
250 g puff pastry,
200 g cheese,
30 g butter,
greenery.
Preparation:
Roll out puff pastry into a layer 1 cm thick. Cut the cheese into small cubes and chop the dill. Place the filling in the center of the rolled out dough lengthwise and roll it into a log. Pierce the top in several places with a fork and place on greased butter baking tray Bake in an oven preheated to 200ºC for 20 minutes.
Korean kebab
Ingredients:
1 kg pork pulp,
3-4 onions,
2 tbsp. Sahara,
3-4 tbsp. soy sauce,
2 tbsp. vegetable oil.
Preparation:
Cut the pork into medium pieces, sprinkle with sugar, add chopped onion, soy sauce, and vegetable oil. Mix everything and leave for 30 minutes. Then place on a baking sheet and roast in a preheated oven for 20-25 minutes.
Rice cutlets with cheese
Ingredients:
1 stack rice,
3 stacks water,
1 stack grated cheese
2 eggs,
1 tbsp. butter,
3 tbsp. breadcrumbs,
sour cream, vegetable oil, salt - to taste.
Preparation:
Boil the rice in salted water until tender, adding butter. Cool the finished rice and mix with eggs and grated cheese. Form cutlets from the resulting mass. Roll them in breadcrumbs and fry in a pan with vegetable oil until ready. Serve with sour cream.
Buckwheat porridge baked with mushrooms
Ingredients:
150 g buckwheat,
60 g butter,
250 g champignons,
1 onion,
500 g sour cream,
4 eggs,
150 g cheese,
15 g fat,
salt, pepper - to taste.
Preparation:
Prepare crumbly porridge by adding half the amount of butter. Cut the mushrooms into slices, add finely chopped onion, butter, a little water, salt, pepper, and simmer until tender. Place half of the prepared buckwheat porridge on a greased baking sheet, place a layer on top stewed mushrooms, then - the remaining porridge. Pour salted sour cream whipped with eggs over everything, sprinkle with grated cheese on top and bake in an oven preheated to 180ºC until golden brown.
Homemade crumb potatoes
Ingredients:
5-6 potatoes,
70 g butter,
1 clove of garlic.
150 g hard cheese,
herbs, salt, spices - to taste.
Preparation:
Bake the potatoes in the oven for 45 minutes at 200ºC, remembering to turn the potatoes every 15 minutes. Then cut them in half and remove the pulp into a separate bowl. Season the resulting potato boats with salt and pepper. Mix the pulp with butter, grated cheese, garlic, chopped herbs and place in potato molds. Place them in the preheated oven for another 5-7 minutes until golden brown.
Ingredients:
300 g broccoli,
1 onion,
100 g bacon,
2 eggs,
½ cup milk,
vegetable oil,
pepper, salt.
Preparation:
Place the broccoli in a greased pan in a circle, leaving the middle empty. Cut the onion into half rings and place in the broccoli “ring”. Cut the bacon into thin strips and place in the pan on top of the onion. Beat the eggs, add milk, pepper, salt and pour this mixture over the vegetables and bacon. Place the mold in an oven preheated to 180ºC for 15-20 minutes.
Fried herring with dill and mustard
Ingredients:
4-5 pcs. herring,
2 tbsp. lemon juice,
6 tbsp. ready mustard,
4 tbsp. chopped dill,
vegetable oil, butter, salt, pepper - to taste.
Preparation:
Mix dill, mustard and lemon juice in a small container. Using a knife, make three cuts on each side of the herring, cutting only the skin. Brush half of the mustard mixture onto the outside of each fish, placing some of the mixture into the cuts you make. Brush the fish with a small amount of melted butter and fry for 5-6 minutes in vegetable oil. Then turn the fish over, brush it with the remaining mustard and dill mixture, pour in the remaining butter and fry for another 5-6 minutes. Add salt and pepper to taste before serving.
Chicken pancakes
Ingredients:
500-600 g chicken fillet,
2-3 peeled potatoes,
2-3 onions,
2-3 carrots,
1-2 eggs,
salt, pepper - to taste.
Preparation:
Pass everything through a meat grinder, add salt and pepper, add eggs and mix. Take the mixture with a tablespoon, place it in a frying pan and bake like pancakes. Chicken fillet can be replaced with any other meat.
Fish in cheese soufflé
Ingredients:
500 g pangasius fillet,
5 eggs
150 g hard cheese,
breading for fish,
salt - to taste.
Preparation:
Cut the fillet into small pieces, roll in breading, place in a frying pan greased with vegetable oil and fry on each side for 5 minutes. Beat the eggs, add salt, add finely grated cheese and mix. Place the fish in a baking dish, spread the egg-cheese mixture on top and place in the oven preheated to 180ºC for 20-25 minutes.
Fish in potato crust
Ingredients:
4 tilapia fillets,
4 potatoes,
2 eggs,
vegetable oil, flour, salt - to taste.
Preparation:
Grate the potatoes on a coarse grater and squeeze to remove excess juice. Add egg, salt, flour and mix. Dredge the tilapia fillet on both sides in flour, then press the potato mixture onto both sides. Carefully transfer the fish to a frying pan with heated vegetable oil and fry over medium heat. When the crust is browned on one side, turn the fish over to the other side, reduce the heat and fry until cooked.
Hungarian goulash
Ingredients:
700 g beef pulp,
2 onions,
500 g sauerkraut,
600 ml meat broth,
2 tbsp. tomato paste,
2 tbsp. vegetable oil,
100 g mayonnaise or sour cream,
salt, pepper - to taste.
Preparation:
Cut the beef into cubes and fry in vegetable oil in a heated frying pan. Add diced onion to the meat and fry until golden brown. Season everything with salt and pepper. Then pour in the broth so that it covers the meat. Add tomato paste, cover with a lid and simmer for 25-30 minutes. Next, add the cabbage and simmer for another 10 minutes. After this, add mayonnaise, stir, and after 10 minutes the dish is ready.
Potatoes stewed in sour cream
Ingredients:
5-6 potatoes,
300 g sour cream,
100 g butter,
1 tbsp. flour,
dill and salt - to taste.
Preparation:
Cut the potatoes into cubes, lightly fry in butter and pour in sour cream mixed with toasted flour and salt, tightly cover the potatoes with a lid, put in the oven and simmer until done. When serving, sprinkle with finely chopped dill.
Liver “Tasty Evening”
Ingredients:
1 kg of liver (beef or pork),
2-3 cloves of garlic,
3-4 tbsp. l. mayonnaise,
vegetable oil.
Preparation:
Cut the liver into thin slices, roll in salted flour and fry over low heat in vegetable oil until cooked. Mix chopped garlic with mayonnaise in a bowl, add liver slices and mix. Let the finished dish sit for a while so that the liver is soaked.
Baked wings
Ingredients:
1 kg chicken wings,
1 tomato
2 sweet peppers,
1 onion,
½ zucchini
vegetable oil, herbs, salt, pepper - to taste.
Preparation:
Wash the chicken wings, add water and let them boil. Then drain the water, place the wings in a greased baking dish, add salt and place in the oven preheated to 160ºC for 10 minutes. Cut the tomatoes into slices, onions into half rings, peeled zucchini and pepper into circles. Salt and pepper all prepared vegetables, sprinkle with finely chopped herbs, season with vegetable oil and stir. Remove the pan from the oven, cover the wings with vegetables and return to the oven for 15 minutes.
Nut pudding
Ingredients:
2 tbsp. milk,
250 g white bread,
3 eggs,
150 g walnuts,
100 g butter,
¾ tbsp. Sahara,
breadcrumbs.
Preparation:
Soak the bread in milk, dry and chop the nuts. Grind the egg yolks with sugar, combine with the nut mixture, bread and melted butter. Add whipped egg whites Place in a pan greased and sprinkled with breadcrumbs. Bake for 30-40 minutes in an oven preheated to 160-180º C.
Curd buns
Ingredients:
3 stacks flour,
500 g cottage cheese,
40 g butter,
2 yolks,
2 eggs,
⅔ stack. Sahara.
Preparation:
Rub the cottage cheese through a sieve, combine with sifted flour, melted butter, sugar, eggs and knead the dough. Let it sit for a while, then roll it out into a cylinder and cut into circles, from which you form buns. Place the buns on a greased baking sheet and grease the surface egg yolk and bake in an oven preheated to 180ºC until done.
We hope that our simple recipes for every day will help you out more than once in a situation where you need to act quickly.
Cook delicious, healthy and beautiful!
Larisa Shuftaykina
On this page you will find the simplest recipes for dishes that are prepared, so to speak, in a hurry, very quickly, almost on the run. They are suitable for busy housewives, students who need a quick snack before lectures, or bachelors for breakfast, lunch or dinner. Like, for example, this one - it’s incredibly tasty, and it’s very easy and quick to prepare!
The recipes are simple, easy to follow, even a beginner can handle them; novice housewives will also find the simplest recipes with which I once started very useful, when I was very young and young, when I couldn’t even cook potatoes and scrambled eggs. Let's get started?
Who doesn’t know that beets are very beneficial for the body? But not many people know how to cook delicious salads with it. So, let’s combine, as they say, pleasure with usefulness, and feed our household healthy, delicious food. Recipes, healthy and simple,
Bright, tasty, simple, fast - this is how you can describe this delicacy. It’s easy to prepare, eats quickly, both your kids and your husband will love it, and you’ll eat it yourself with pleasure. We recommend trying to bake this wonderful pie, you can pick any berries.
You will definitely like these salads with wild garlic that are not only simple and tasty, but also very healthy! A bunch of vitamins, freshness and lightness - what else does a body tired after winter need? I recommend taking a look and seeing how to prepare them - it’s simple!
If you want to have a quick snack with a glass of tea or milk, or give your child something to eat at school, you can cook from yeast dough These are the airy sugar buns. It's very simple and fast, easy recipe and everyone can do it.
This soup, thick and satisfying, is prepared by Italians everywhere and in each province it is different, even every Italian cook will prepare it in his own way. But there are unchangeable secrets of real minestrone - find out them now.
This pie may look unattractive, but it’s so delicious! And considering that it is prepared very quickly and simply, and it turns out simply wonderful, I strongly recommend that you prepare it for breakfast for your household or for lunch. The simplest products, 19 minutes - and your pie is baked, another 20 minutes - and you are already devouring it!
The multicooker itself is a great helper and helps a lot to save time in the kitchen and your labor. Therefore, cooking in it is pleasant and easy, you can quickly, without bothering, prepare a wonderful meal in the morning hearty breakfast or at lunchtime to quickly feed the family. It’s just as easy to prepare meat and potatoes - a minimum of effort, a piece of meat, carrots, potatoes, pepper - and you have an excellent tasty dish that both children and adults will enjoy.
These little cupcakes, called muffins (the recipe comes from an American dish), are delicious! They are very easy to prepare, tasty, tender, and go with tea or a glass of milk for breakfast - a lovely thing. Your kids will be happy to accept this simple baking, and you can take it with you to work or school.
The simplest breakfast you can imagine. Literally 10 minutes of time to prepare toast, brew some tea - and that’s it, you can have a hearty breakfast before the work day. All you need is a few pieces of bread, a piece of cheese and sausage, and a couple of eggs. And even if there is no sausage and cheese, you will still get a quick breakfast.
These apple pancakes with milk and sour cream, with the addition of cinnamon, are delicious and tender, easy to prepare, and eaten instantly! A great breakfast dish for children's menu or for a snack with a cup of tea or a glass of milk. View recipe
Many of us love delicious, spicy croutons for beer, and children generally carry this store-bought crap, stuffed with harmful additives, all the time. To avoid the harmful effects of all kinds of additives, you can easily prepare crackers at home with any seasonings. Children can eat them. men will like them with beer, they can be used for pea soup. Look at the recipe
You love pasta, how do Italians like them? It’s unlikely, however, you can easily cook delicious food at home using our recipes. homemade noodles or real Italian pasta with shrimps. tomatoes, zucchini and cheese. Don't believe me?
We suggest considering 4 types of sandwiches - with sprat, grated potatoes, liver and bean pate. Simple, satisfying, tasty and not expensive, an excellent option for breakfast or dinner. Also, by adding a salad, you can successfully have a snack for lunch.
Smoothie recipes are completely easy to prepare, tasty and healthy. You just need to choose the right ingredients, a couple of minutes - and the wonderful drink is ready! Kids will happily drink it, and adults are unlikely to refuse such a delicacy.
A simple pizza recipe, tasty, quick to prepare, with inexpensive ingredients. Prepare it for your household, they will be grateful to you, especially the little ones love such dishes, please them. The dough recipe is not complicated, it is prepared quickly, very tasty, we recommend it.
Preparing this borscht is simple and does not take much time. The main thing is that the chicken does not turn out to be a pensioner, otherwise you will wait a long time for the borscht to be ready. Basically, if you don’t know how old the chicken is, just boil it in advance so that when you prepare the borscht you already have the broth ready and the meat almost ready, then you’ll have time to feed your household members lunch on time.
Very tasty and quite simple preparation of chicken fillet, it turns out tender, juicy and tasty. Suitable for any side dish, be it mashed potatoes, buckwheat or rice porrige. Both kids and adults will like it.
The simplest of salads, with fresh cabbage and chopped herbs, goes well with any dish. healthy, juicy and tasty, will decorate any side dish. meat or fish.
This soup will immediately replace your first and third course. It is very simple to prepare, satisfying and tasty, great option for lunch. Moreover, it is not at all expensive and is quickly prepared -
This dish is prepared quickly, very nourishing and tasty, you can feed it to your household for breakfast and lunch, and it is also a very suitable meal for dinner. The products are the simplest, preparation will not take much time, and the result will certainly please you.
The dish is completely simple, prepares quickly, takes little time, is filling and tasty. It can be used as a snack or even lunch and fed to your household.
A wonderful quick breakfast when you need to run to work and need a snack. It’s quick to prepare, nutritious and healthy, I recommend trying this simple breakfast option, you’ll definitely like it and your kids will eat it with pleasure. Delicate taste cheese combined with fresh tomatoes and zucchini that melts in your mouth will not leave you indifferent!
Who doesn't love fragrant, fresh, tender and... delicious pizza? There aren't many people like that! And when it is also prepared quickly, simply and easily, and turns out very tasty - this is just right for us, right? Stock up ready-made dough, and you can always whip up such a delicious pizza and please your loved ones with a wonderful dish. Shall we begin?
This is a very simple recipe for preparing chicken fillet; it turns out tasty, juicy and aromatic, as Italian herbs are added (bought in bags in the store, ready-made). You can prepare fillets like this: independent dish, add to it quick salad from tomato or puree, pasta, porridge of your choice, and great lunch ready - quick and easy! Are we ready?
This simplest salad can be prepared in 5 minutes and will satisfy your household. and the kids will happily eat it for breakfast, and the husband will not refuse. Quick, simple and satisfying - when you don’t have time and have nothing essential at hand, it will certainly help you out! Recipe for a simple and satisfying salad
Eggplants are tasty and healthy; they make excellent dishes. I recommend making wonderful fried eggplants with garlic - quick, simple, inexpensive and tasty. It's not long at all, the recipe is simple and the taste is excellent. .
One way or another, main courses are the basis of nutrition. The ability to cook fish, meat or vegetables with a hearty side dish can confidently be called one of the basic skills for a cook of any level. An even more valuable culinary ability is to be able to make a delicious treat, spending a minimum of time on the process. Fortunately, modern kitchen appliances allow you to perform many tasks much faster - from preparing food to processing it.
The five most commonly used ingredients in recipes are:
Having a few interesting ideas in mind, the hostess can provide a complete gastronomic variety for all family members. Recipes for quick and delicious second courses dishes really help out in moments of time pressure, when the to-do list is too dense or guests suddenly appear on the doorstep. There will probably be several suitable recipes in the corresponding section of the cookbook, even if there is a limited range of products available.
