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Culinary recipes for home baking. Baking recipes with photos: simple and delicious. Quick pie with condensed milk

Many people are familiar with the situation when guests suddenly arrive and you need to feed them something tasty, but there are no sweets at home. And it happens that you just want to please your family with homemade cakes, but you have little time at your disposal. Comes to the rescue quick baking to tea, which can be made from what is in the refrigerator and in the kitchen of every housewife.

It is easy to find recipes for delicious pastries with photos on the Internet, but they usually have a lot of complex cooking steps that take time. And our task is to prepare for " hastily».

Below is a selection of quick baking for tea from simple ingredients:

Jam roll.
Fruit pie recipe.
Delicious cookies with chocolate chips.
Classic muffins.
Easy puff pastry.

Try to bake these delicious sweets for tea and please your guests with them!

simple homemade pie

A traditional Russian delicacy is pies. Probably, each family has its own signature recipe, which is used on weekends or holidays. Try making fruit pie, which is quick and delicious. Any juicy fruit cut into pieces is suitable for it: pears, peaches, mangoes, plums, pineapples, etc.

You will need:

200 gr. flour;
3 tablespoons of water;
4 tbsp Sahara;
120 gr. butter;
400 gr. fruits.

The pie is very easy to make! Take the butter out of the fridge first to make it soft. We need to do shortbread dough, therefore, mix the softened butter with flour, half a serving of sugar and salt. The resulting mass should be kneaded with a fork until fine crumbs are obtained.

Add water to the dough and quickly stir until a thick mass is obtained. Fruit free from seeds or thick peel and cut into slices. Line a baking dish with parchment paper and sprinkle with breadcrumbs.

Pour the batter onto the paper in a thin layer. Top, starting from the center, put the chopped fruit. To make the filling sweet, sprinkle them with the remaining portion of sugar. Preheat oven to 200 degrees. The cake will be ready in 20 minutes.

With proper baking, the dough turns out to be elastic and not hard, and a beautiful caramel crust forms on top of the cake.

Sweet roll for tea

The most favorite pastry of the sweet tooth is a rich roll with filling. Its taste and aroma is familiar from childhood. Take advantage of simple and quick recipe for celebratory tea.

Ingredients:

sugar - 100 g;
flour - 100 g;
3 eggs;
100 gr. dry milk;
½ tsp soda;
jam.

Cooking steps:

Whisk the eggs.
In a separate bowl, mix flour, milk powder and sugar.
Combine the contents of both bowls and add soda slaked with vinegar.
Beat the resulting dough with a mixer.

The roll for tea should be baked in the oven at 180 degrees so that it retains its softness. Line a baking sheet with baking paper, grease it with butter and roll out the dough into an even layer. The roll is ready for 15 minutes.

Please note that the dough is very fragile, so shift it carefully, otherwise you can make breaks. It is necessary to roll up the roll as soon as it is cooked - still hot.

Brush the pastry with your favorite jam, paying particular attention to the edges, and quickly shape into a roll. Now you can enjoy its delicate taste and alluring aroma!

Delicate muffins

When you want something tasty and satisfying, the recipe for classic muffins comes to the rescue. This simple pastry is also convenient because it is served in portions, and at a low cost of ingredients, a dish for 12 people is obtained.

Take:

200 gr. flour;
1 egg;
120 ml. milk;
50 g butter;
150 gr. Sahara;
baking powder 1 tsp

Melt the butter, add the beaten egg and milk to it. In a separate bowl, mix dry ingredients - sugar, flour and baking powder. Combine the dry part of the dough with the liquid and gently mix the ingredients.

Preheat oven to 180 degrees. Pour the muffin dough into special paper or ceramic molds. Cooking time - 20 minutes.

Such cupcakes can even be cooked in a microwave in a mug.

Quick Chocolate Chip Cookies

You can often find in the store shortbread with chocolate pieces. Do not overpay for the brand, cook this confectionery at home! Such light pastries will not only please with taste, but also will not harm the figure.

For the recipe, take: 100 gr. sugar, 150 gr. softened butter, 350 gr. flour, 1 egg, 150 gr. dark chocolate.

Butter must be rubbed with sugar and mixed with a beaten egg. Sift the flour and add it to the dough. Grate the chocolate on a coarse grater or chop with a knife into small pieces. Mix it with the rest of the ingredients.

Cookies are baked at a temperature of 180 degrees, and the oven must be preheated in advance. Roll out the dough into a layer of medium thickness. You can form cookies with a regular glass or cut out the shape with a knife. They are prepared very quickly - within 10 minutes.

Try to treat your guests with such delicious cookies, you can even give them as a gift. Trust me, your efforts will be appreciated.

An excellent option for simple baking, when a tea ceremony is planned with the family, are buns. It will take a little more time than for previous products, but buns are cooked right in the pan.

Ingredients:

400 ml of kefir;
1 egg;
600 gr. flour;
50 gr. margarine;
50 gr. Sahara;
sunflower oil;
½ teaspoon of soda;
ground cinnamon.

Whisk kefir, egg, sugar and soda in a bowl. The sugar in the dough should completely dissolve. Add melted margarine and about 100 ml. sunflower oil. Sift the flour and gradually add it, while mixing with the rest of the ingredients. The dough should be soft and slightly sticky.

Now you need to give him time to "approach". Cover the bowl with a towel and place in a warm place for half an hour. To make the dough rise faster, you can put the bowl in a water bath. When the dough has risen, beat it a little with your hands to make it more airy. Divide it into even portions.

Pour sunflower oil into a frying pan and heat it until it sizzles. Place the buns in the hot oil, leaving a small hole in the middle (as for donuts), and fry on each side for 2-3 minutes until golden brown. Put the finished buns on a paper towel to remove excess fat.

Sprinkle with powdered sugar and you're ready to serve!

Quick puff pastry

Even more easy recipes exist for ready-made puff pastry. Surely, for many housewives it lies in the freezer in reserve. Let's see what can be prepared from this semi-finished product in a hurry.

cherry roll

You can use either frozen or fresh berries for this recipe.

You will need:

400 gr. cherries;
puff pastry;
1 cup of sugar;
3 tbsp starch.

Roll out the defrosted dough into a thin layer and put it on a baking sheet greased with butter. Arrange cherries on top and sprinkle with sugar and starch. If the berry was frozen, then discard the excess water through a sieve. Roll up the dough and bake it for 20 minutes at 150 degrees.

Delicious cherry pie is ready!

Pies stuffed with puff pastry

When guests are on the doorstep, puff pastry pies will help out, which can be made with any hearty filling. For example, try cooking them with meat. For the filling, you will need any minced meat with an onion, spices to taste, a little flour and 400-500 gr. puff pastry.

Finely chop the onion and fry it in sunflower oil with minced meat, adding your favorite spices. Cut the dough into equal squares and put some filling in the middle. Seal the ends of the pie, sprinkle it with flour and brush with an egg.

Bake pies at 180 degrees in the oven until golden brown

Such quick and simple recipes will help every housewife and help how to diversify festive table and complement the family dinner with delicious pastries.

Baking can be called any dish created on the basis of flour by baking in the oven, in a pan, etc. There are many types of baked goods. These include pies, pancakes, cheesecakes, cakes, pizza, khachapuri, cookies, pies, etc. The process of making these treats is also called baking. How cozy it becomes in the house when the whole family gathers at the table with homemade cakes!

Of course, it is much easier to run to the nearest store and buy whatever your heart desires. Fortunately, today you will not surprise anyone with store-bought pastries, they are in abundance. However, fresh, fragrant, delicious homemade cakes are more than just a dough product, they please, create mood and aura in the house. When you made this dish yourself, especially from products whose origin and quality you know, you guaranteed the absolute safety and freshness of your cooking. Baking will be perfect! True, you need to spend a little more time than a simple trip to the store, but it's worth it. Moreover, there are recipes for quick baking, simple baking, or, as they say, quick baking. In the oven, all products prepared according to these simple recipes come out just wonderful. Baking in a hurry will help you out in the most unexpected situations, when there is no time to think about a treat.

Baking recipes are varied and numerous. It all depends on which dough products you like best: there are sweet pastries, rich pastries, yeast, yeast-free, puff, etc. Simple baking recipes can be found from any of these types of dough. But you need to keep in mind that the best pastries are not always easy. The best baking recipes involve a lot of effort in making dough, shaping the product, decorating it, and making it. They usually involve a large number of ingredients, the proportions of which are a very important condition for success.

Many novice housewives try to learn how to bake according to recipes with photographs of finished products. This is the correct and simple way. Baking recipes with photos are more understandable. This is how homemade cakes turn out simple and tasty, recipes with photos do their job. Prepare your favorite homemade cakes, recipes are on our website, look carefully. Our best recipes quick baking, homemade baking recipes, simple baking recipes, baking recipes with photos are simple and easy, you will definitely like it.

An important condition for the preparation of very tasty pastries, recipes must be taken as the basis, and you need to attach your soul and imagination to their manufacture. To begin with, you can apply simple baking recipes for every day, but if you want the holiday at home to be more frequent, learn how to cook real festive delicious pastries, recipes with photos are at your service. Such homemade cakes, the recipes with a photo of which you have chosen, will be liked by your loved ones, they will constantly ask you to cook this dish.

In general, delicious baking recipes, as well as simple baking recipes, should be in the arsenal of every housewife. After all, it is quick pastries for tea, homemade sweet pastries that will help you out in the event of the arrival of unexpected, but pleasant guests for you.

Be sure to learn how to cook pastries, simple recipes contain a minimum of products and require little time.

How to cook any, for example, sweet pastries, recipes with photos will tell you in detail, and we will only give a few useful tips:

The fastest way to cook shortcrust pastry. Its base is butter or margarine;

Quick baking can be made from ready-made dough. On sale there is always yeast, puff pastry. Dishes from it require a minimum of time;

It is easy to prepare the so-called bulk pies, the filling in them, as a rule, does not require any special heat treatment;

Conventional quick pastries are cooked in the oven or on the stovetop, usually with a lot of oil;

Read the recipe carefully before baking. Make sure that the necessary products are prepared;

Try new recipes for you first on a small number of products, and it is better first for yourself, and not for guests;

Most items that are cooked in the oven require the oven to preheat. So the baking process will be more efficient and faster;

Cooking simple pastries in a hurry, use simple affordable products, not delicacies;

All ingredients for preparing the dough should not be cold. After removing them from the refrigerator, it is advisable to warm the products a little, for example, using a microwave oven.

Ingredients: kefir, flour, baking powder, egg, green onion, salt, pepper, sesame, spice, vegetable oil

Simple but satisfying and tasty pie from jellied dough and stuffed with onions and boiled eggs, it will come in handy both on weekdays and on holidays: this is an excellent pastry that will always be appropriate.

Ingredients:
- 1 glass of kefir;
- 5-6 tablespoons flour;
- 1 tsp baking powder;
- 3 eggs in the dough;
- 2 eggs for the filling;
- 5 green onion feathers;
- salt to taste;
- pepper to taste;
- sesame to taste;
- spices to taste;
- 2 tablespoons vegetable oil.

14.06.2019

Rhubarb filling for yeast dough pie

Ingredients: rhubarb, sugar, cinnamon

If you love sweet pies yeast dough Then you will need this rhubarb pie filling recipe. With it on your table will always be delicious pastries.

Ingredients:
- 300 g of rhubarb;
- 4-5 tablespoons Sahara;
- 0.5 -1 tsp ground cinnamon.

06.03.2019

Sand cake with raspberries

Ingredients: flour, butter, egg, salt, raspberries, sour cream, sugar, vanillin

I really love shortbread pies. Because they are delicious and easy to make. Today I will tell you how to make one of my favorite pies from shortcrust pastry with raspberry filling.

Ingredients:

- 225 grams of wheat flour;
- 150 grams of butter;
- 5 eggs;
- salt;
- 150 grams of raspberries;
- 305 grams of sour cream;
- 150 grams of sugar;
- vanilla extract.

06.03.2019

Kulich according to Dukan

Ingredients: cottage cheese, oat bran, starch, turmeric, sesame, egg, baking powder, milk powder

If you are on the Dukan diet, I suggest you cook a delicious and easy-to-cook Easter cake for Easter. The recipe is quite simple.

Ingredients:

- 200 grams of cottage cheese;
- 35 grams of oat bran;
- 30 grams of corn starch;
- 5 grams of ground turmeric;
- 10 grams of black sesame;
- 1 egg;
- 5 grams of baking powder dough;
- sugar substitute;
- powdered milk.

21.02.2019

Diet cake for Easter

Ingredients: cottage cheese, honey, egg, starch, bran, baking powder, raisins, nuts, candied fruit

Ingredients:

210 grams of cottage cheese 2%;
- 3 tablespoons honey;
- 2 eggs;
- 2 tablespoons potato starch;
- 4 tablespoons bran;
- 1 tsp baking powder;
- raisin;
- hazelnuts;
- candied fruits.

05.01.2019

Wafer rolls "Cew" in an electric waffle iron

Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flour

Wafer rolls - a delicacy from childhood! Surely you still have your mother's old electric waffle iron at home. So why not treat yourself and your family to these homemade tubes? With our recipe it is very easy to make!
Ingredients:
- 5 pieces of chicken eggs;
- 150-200 grams of sugar;
- 200 gr butter or margarine;
- 1 pinch of salt;
- 1.3 cups of flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).

05.01.2019

Bagels with poppy seeds

Ingredients: flour, water, yeast, margarine, sugar, salt, poppy seeds

It’s quite simple to please your family with excellent pastries: bake bagels with poppy seeds for them, according to the recipe of GOST USSR. You can be sure of a great result!

Ingredients:
For steam:
- 100 gr of wheat flour;
- 150 ml of purified water;
- 7-8 g of pressed yeast (0.5 tsp granulated).

For test:
- 350 gr of wheat flour;
- 135 ml of water;
- 40 grams of creamy margarine;
- 60 grams of sugar;
- 7-8 grams of salt.

For the top:
- 3-4 tablespoons confectionery poppy.

30.11.2018

Cake "Rotten stump" with jam

Ingredients: butter, cocoa, sugar, milk, meringue, sour cream, vanillin, cracker, flour, jam, egg, kefir, soda, salt

I cook this delicious and beautiful cake for almost every holiday. Of course, you have to sweat in the kitchen, but it's worth it. Absolutely every housewife can cook this cake.

Ingredients:

- 300 grams of flour,
- 1 cup + 2 tbsp. Sahara,
- a cup of pitted jam,
- 2 eggs,
- a cup of kefir or sour milk,
- one and a half tsp soda,
- a pinch of salt,
- 500 ml. sour cream
- 2 tablespoons powdered sugar
- on the tip of a knife vanillin,
- 2 tablespoons breadcrumbs,
- 50 grams of butter,
- 2 tablespoons cocoa powder
- 50 ml. milk,
- 3 meringues.

26.08.2018

Achma from lavash with cheese and cottage cheese

Ingredients: pita bread, egg, kefir, cottage cheese, cheese, garlic, salt, pepper, herbs, oil

Achma is very tasty dish. which you can cook yourself. How to do this, I have described in detail for you.

Ingredients:

- 3 lavash,
- 2 eggs,
- 100 ml. kefir,
- 300 grams of cottage cheese,
- 250 grams of Adyghe cheese,
- dry garlic
- salt,
- pepper,
- greens,
- 1 tbsp vegetable oil.

05.08.2018

Charlotte with melon

Ingredients: flour, egg, starch, sugar, melon, salt

In the summer, I suggest you cook very tasty pastries - charlotte with melon. The recipe is very simple. This cake is perfect for both tea and coffee.

Ingredients:

- 200 grams of flour,
- 3 eggs,
- 1 tbsp starch,
- 100 grams of sugar,
- 150 grams of melon,
- a pinch of salt.

05.08.2018

lingonberry pie

Ingredients: cranberries, starch, salt, flour, butter, baking powder, sugar, egg

Cowberry is not very tasty berry, slightly sour with bitterness, completely inconspicuous. Today I will tell you how to cook the most delicious pie with this delicious berry.

Ingredients:

- 300 grams of cranberries,
- 1-2 tablespoons starch,
- a pinch of salt,
- 2 cups of flour,
- 75 grams of butter,
- 2 tsp baking powder
- 150 grams of sugar,
- 1 egg.

05.08.2018

Pies with blueberries in the oven

Ingredients: blueberries, sugar, starch, yeast, sugar, starch, egg, sour cream, butter, flour, salt

Very quickly you will cook pies with blueberries. The recipe is very simple and fast. Absolutely everyone will like such pastries, it is perfect for a cup of tea.

Ingredients:

Vanilla sugar - 15 grams,
- yeast - 40 grams,
- sugar - 0.5 cups,
- starch - 1 tablespoon,
- eggs - 1 piece + 1 yolk,
- sour cream - 2 tablespoons,
- butter - 50 grams,
- flour - 2-2.5 cups,
- salt - a whisper,
- blueberries - 1 cup,
- sugar - 1.5 tablespoons,
- starch - 1.5 tablespoons.

23.07.2018

Tatar pie with meat and potatoes

Ingredients: sour cream, salt, flour, sugar, butter, egg, water, onion, spice, meat broth, meat, potatoes

This Tatar pie with meat and potatoes will be a real decoration of any table. The recipe is very simple and fast enough.

Ingredients:

- 120 ml. sour cream;
- a couple of pinches of salt;
- 500 grams of flour;
- a pinch of sugar;
- 50 grams of butter;
- 1 egg;
- 100 ml. water;
- 2 onions;
- spices;
- 300 ml. meat broth;
- 350 grams of meat;
- 1 kg. potatoes.

16.07.2018

plum pie

Ingredients: plum, butter, flour, egg, sugar, cinnamon, baking powder, salt, ice cream, mint

Today I will tell you how to cook a very tasty and easy-to-cook plum pie in the oven.

Ingredients:

- 600-700 grams of plums,
- 100 grams of butter,
- 30 grams of vegetable oil,
- 250 grams of flour,
- 2 eggs,
- a glass of sugar
- 1 tbsp cinnamon,
- one and a half tsp baking powder
- a pinch of salt,
- 30 grams of creamy ice cream,
- 2-3 mint leaves,
- a little powdered sugar.

30.06.2018

rhubarb pie

Ingredients: flour, semolina, sugar, egg, kefir, butter, rhubarb, salt, soda, baking powder

You can make this rhubarb pie very simply and quickly. The bread is fluffy and very tasty.

Ingredients:

- 150 grams of flour;
- 120 grams of semolina;
- 200 grams of sugar;
- 3 eggs;
- 200 ml. kefir or curdled milk;
- 60 grams of butter;
- 300 grams of rhubarb;
- salt;
- soda;
- baking powder.

28.06.2018

Charlotte with apples in the Polaris slow cooker

Ingredients: egg, sugar, flour, vanillin, cinnamon, soda, apple

I recently bought a Polaris multicooker and it has become my indispensable assistant in the kitchen. The tastiest thing is this charlotte with apples.

Ingredients:

- 3-4 eggs,
- a glass of sugar
- a glass of flour,
- 1 gram of vanillin,
- half tsp cinnamon,
- 1 tsp soda,
- 1-2 apples.

Everyone knows that homemade baked goods are much tastier than store-bought muffins, pies, and waffles. But the real talent of the keepers of the hearth is revealed when you need to prepare a chic table with a fairly modest budget. And not everyone can do it. But it is possible, you just need to adopt a few economical recipes and learn some tricks.

What if a recipe calls for one ingredient and it's out of stock? Replace it. And we will show you how to do it without harming the quality.

Butter is similar to margarine.
Brown sugar is duplicated by white, taken in the same amount.
Molasses is not found in every home. But that's not a problem. liquid honey as well sugar syrup nothing beats her taste.
Lemon can become an analogue of lime.
Almost no pastry is complete without baking powder. If it is not there, then soda in tandem with citric acid will correct the situation.
Jam is interchangeable with jam, canned or fresh fruit, confiture, marmalade.

There are so many little culinary tricks. Experience comes with time. You will learn to improvise, and your pastries will only taste better.

This is a very economical pie, as it requires a minimum of ingredients to make it.

Dissolve yeast (2 dessert spoons) and sugar (2-3 tablespoons) in warm water (2 cups). And leave for 15 minutes. The mass should play.
Stir in vegetable oil (half a cup), add a pinch of salt, optionally more sugar (if the cake is sweet) and enough flour to make a not too tight dough.
Leave for an hour. Then you can cook any pastries, be it pies or buns.

This yeast dough recipe is basic. The filling can be any: jam, cottage cheese, potatoes, cabbage, meat, apples.

Cookies "Lick your fingers"

This baking recipe also belongs to the category of super economical.

Beat the egg with sugar (1 tbsp.).
In order for the dough to rise evenly, you will need soda (half a spoon), as well as soft margarine (200 g).
Stir in flour (2-3 cups). Place 1/3 of the dough in the freezer immediately.
Distribute the rest of the mass on a baking sheet and grease with jam or thick jam.
Grate the dough from the freezer on top.

After 25 minutes in a hot oven (180 degrees), baking is ready. It remains only to cut it into squares-cookies and serve with tea.

manna recipe

Piquancy to this manna is added by jam, which gives the finished baking an unusual color. Blueberry will make it emerald, raspberry - red, currant - blue-violet.

Mix a glass of sugar, flour and semolina.
Beat the egg and milk there (1 tbsp.).
Stir in vegetable oil (half a cup) and soda (half a spoon).
Finishing touch: any jam (2 large spoons).

Bake in a mold at 180 degrees. Time will take approximately 40 minutes.

The taste of this cake is really delicate. It can be served both for a festive and everyday table.
In a deep container, mix:

half a glass of tea and sugar,
eggs (2 pcs.),
jam (3 large spoons),
vegetable oil (2 large spoons),
slaked soda (1 dessert spoon).

You can do all this with a mixer.

Pour the dough into special molds for cupcakes. But not completely, but by half, since the mass will still rise.

We put in the oven (200 degrees). 15 minutes - and you're done.

This type of baking is extremely popular. The main rule is to use thick (not liquid) jam or jam as a filling. But besides them, you can put nuts, cottage cheese, marmalade, raisins in bagels.

Margarine (200 g) take at room temperature (not melted). Mash it with sugar (half a cup).
Now mix sour cream (200 g) and soda (half a teaspoon) into the mass.
Add flour (2.5 cups) and knead elastic dough.
Divide it into equal lumps (about 4-5) and roll each of them.
Cut the circles into identical triangles. Put the filling and roll the bagels, starting from the wide edge.

In the oven it is better to heat up to 200 degrees. And only then place the baking sheet for 25 minutes.

Diversify the cooled pastries with powdered sugar.

cottage cheese pie recipe

The dough itself does not need to be kneaded. It will be in the form of crumbs, but this will not make it taste worse.

Sprinkle flour (3 cups) onto a large cutting board. Add margarine or butter chopped with a knife (250 g) to it. Don't forget to keep them in the freezer first.
Add sugar (almost a full glass) and soda (1 small spoon). You should get a crumbly dough. Remove to a cold place.
For the filling, cottage cheese (half a kilogram), sugar (0.5–1 tbsp.), Eggs (2 pcs.), Mix vanillin. You can also add raisins.
We take out the crumb dough from the refrigerator and distribute most of it on a baking sheet. We spread the filling and spread the rest of the dough on top.
We put in the oven for 45-50 minutes at 180 degrees.

Delicious pastries are the secret to the success of a good housewife, which, from a small amount of ingredients and simple recipes can create culinary masterpieces.

The guests are already crowding on the threshold, but there is absolutely nothing to serve at the table? Baking in a hurry will come to your aid. Below are 20 unique recipes that won't take long or require a lot of ingredients. Be sure to try!

Once again, owners of multicookers can rejoice. After all, for this miracle of technology there is a whole bunch of different options for dishes. Quick baking in a slow cooker will delight you and your guests. Choose any suitable recipe and start cooking without wasting precious time.

Ryazhenka pie in a slow cooker

Required ingredients:

ryazhenka - 1 glass;
sugar - 1 cup;
eggs - 2 pcs.;
flour - 2 cups;
baking powder - 2 teaspoons;
vanillin - 1 teaspoon;
oil - 3 tbsp. spoons;
raspberry;
walnuts - 50 g.

Everything is quite simple here:

Beat eggs and sugar, and then add slightly warmed ryazhenka and butter there.
Gradually add flour and vanilla combined with baking powder. Knead a liquid dough.
If you want to add something as a topping, then do it at this stage. Raisins, nuts or berries can be considered as an additive.
Grease the bottom of the bowl well, pour the batter into it and decorate the top with fresh raspberries.
Set the program "Baking" for an hour. If necessary, increase the cooking time.

Quick cottage cheese cake

Cottage cheese baking is considered the most useful and one of the easiest to prepare.

Required ingredients:

flour - 2/3 cup;
oil - half a pack;
sugar - 2/3 cup;
eggs - 2 pcs.;
cottage cheese - 150 g;
raisins - 100 g;
a pinch of baking powder.

We do everything quickly and simply:

When the butter is soft enough, grind it with a whisk or mixer along with sugar.
It is best to use curd mass for cooking. If you have regular cottage cheese, then just pass it through a sieve to get rid of lumps.
Mix the curd with the butter and mix well.
Add eggs and beat until foamy.
Put flour mixed with baking powder into the dough. It should be of medium thickness.
Sort the raisins from debris, rinse and soak in hot water. It is necessary that it swell and slightly increase in size.
Put the raisins in the dough, stir well so that it is distributed throughout the mixture.
Pour the dough into the mold and send to bake for an hour.

Apple layer cake

Required ingredients:

finished puff pastry- 250 g;
oil - 50 g;
apples - 2 pcs.;
cinnamon - 1 coff. a spoon;
apricot jam - 2 tbsp. spoons.

Cooking like this:

Defrost the dough first.
Lay it out on a table sprinkled with flour.
Remove the core from the apples and cut them into small slices.
Roll out the dough to the desired thickness, and then cut it into a circle shape with a plate.
Lubricate the form and put the workpiece there, piercing it with a fork in several places.
Distribute the apples. Sprinkle them with cinnamon and sugar.
Pieces of butter are placed on top.
Send the pie for an hour to the slow cooker in the "Baking" mode.
At the same time, heat the jam to a liquid state and pour the finished dessert evenly around the circle.

Khachapuri from ready-made dough is a simple and tasty pastry that will delight lovers of a hearty meal.

Required ingredients:

puff pastry - 450 g;
salted cheese - 0.5 kg;
eggs - 2 pcs.;
oil - 1 tbsp. a spoon.

Let's start our culinary research:

Grate the cheese on a medium or large grater and transfer to a deep plate.
Melt the butter in the microwave or over a water bath.
Mix one egg well with grated cheese. Set aside the other for a while.
Roll out the dough and cut it into rectangles.
Put the filling in the middle and fold the khachapuri into an envelope.
Beat the second egg into a light foam and grease the blanks with it, then send them to the slow cooker for an hour in the “Baking” or “Frying” mode.

Lazy honey cake

Required ingredients:

sour cream - 1 cup;
eggs - 2 pcs.;
flour - 1.5 cups;
honey - 3 tbsp. spoons;
slaked soda - 1.5 teaspoons;
sugar - 2/3 cup;
vanillin - 1 teaspoon.

Let the cake be “lazy”, you still have to work a little:

Eggs, 3 tablespoons of sugar and liquid honey are beaten and mixed.
Then add the preliminarily quenched soda and start pouring flour into the mixture in portions.
Knead the dough well, and then pour it onto a greased baking sheet and cook for 40 minutes in the “Baking” mode.
While the biscuit is preparing, take care of the cream. To do this, mix the remaining sugar with sour cream and vanilla.
When the cake is ready, divide it into 3 parts, and put the trimmings in a bowl and grind with a mixer - they can be used as a decoration.
Brush the cake between the layers and around the edge. Sprinkle crumbs on top and serve with tea.

Cupcake "Zebra" - simple and delicious

Recipes with sour cream, as a rule, are distinguished by a delicate taste and originality.

Required ingredients:

flour - 2 cups;
oil - half a pack;
sugar - 1.5 cups;
eggs - 4 pcs.;
sour cream - 1 cup;
cocoa - 2 tbsp. spoons;
vanillin - 1 teaspoon.

Cooking like this:

First of all, mix the dry ingredients for cooking.
Grind soft butter with sugar and add vanilla.
Beat in the eggs one at a time and add the sour cream. Mix thoroughly.
Add dry ingredients to sour cream. As a result, you should get a liquidish dough, medium in density.
Divide the mass into a pair of equal parts. Set one aside and mix the other well with the cocoa powder.
Lubricate the mold in which the cake will be cooked. Alternately lay out a couple of tablespoons of dough, alternating light with chocolate.
Bake the dessert for about an hour in an oven preheated to 180ºС.

Cake "Bird's milk" in a slow cooker

Do you think that the famous dessert "Bird's Milk" can be prepared only with certain skills and abilities? Not true! If you have a slow cooker, you can easily make this cake in a minimum of time.

Required ingredients:

flour - 1.5 cups;
sugar - 2 cups;
eggs - 10 pcs.;
oil - 1 pack;
gelatin - 1 tbsp. a spoon;
vanillin - 1 teaspoon;
milk - ½ cup + 3 tbsp. spoons;
chocolate - 100 g.

Cooking favorite dessert from childhood:

Beat three eggs together with a glass of sugar, gradually increasing the speed of the mixer. As a result, you should get a lush mass of a light shade. At the same time, make sure that the sugar is completely melted. For the correct preparation of the dessert, there should be no crystals left.
Next, spoon a glass of flour into the mixture, stirring constantly. You should get a tender and airy biscuit.
Transfer the dough to a greased bowl. Set the program "My mode" and select a temperature of 120 ºС, and a time of 45-50 minutes. Close the lid and turn on "Start".
While the biscuit is preparing, carefully separate the yolks from the whites of the remaining eggs.
Put the egg whites in the refrigerator - they need to cool down. This will make them much easier to whip.
Pour gelatin with water and let it swell.
Combine the yolks with a quarter of the prepared sugar. Whisk milk, flour and yolk mixture until thick.
Now prepare the cream. To do this, remove the biscuit from the bowl, pour the mixture into it and set the My Mode program to 100 degrees and 15 minutes.
When bubbles appear on the surface of the cream, start gently stirring it with a plastic or wooden spatula so that no lumps form.
After thickening, the cream is poured into another bowl.
Beat soft butter with a mixer, then add one third custard. Add also vanilla and remove the mass in the refrigerator.
Whip egg whites separately. Put half of the gelatin there, mix well and lay out the rest.
Combine all creams. Pour half into the bottom of the bowl, then cover with one piece of biscuit. More cream is placed on top and at the end the remaining biscuit. Place the cake in the refrigerator for a few hours to set.
After the specified time, remove the bowl and pull out the cake, turning it upside down.
Melt chocolate by mixing with milk and pour over dessert. Wait for the glaze to harden and serve with tea.

Steamed honey gingerbread

Required ingredients:

sugar - ½ cup;
egg - 1 pc.;
flour - 2 cups;
honey - 2 tbsp. spoons;
soda - 1 coffee. a spoon;
oil - half a pack.

To get soft, fragrant gingerbread cookies, follow this algorithm:

Prepare the necessary ingredients. You will also need some water to use the steamer.
Boil half a glass of water on the stove.
Separately, mix the egg, softened butter, honey and sugar. Put them in a water bath and boil, but make sure that the mixture does not burn.
Heat for 10 minutes and put soda. Mix well. All ingredients must be completely dissolved.
While the mixture is still on the stove, pour in the flour in portions and stir constantly.
At the same time, pour half a liter of water into the slow cooker and boil in the "Steam" mode.
Take the dough off the stove. At first it will be liquidish and thick, and then plastic. Add flour if necessary.
Shape the gingerbread cookies and put them in the multicooker basket designed for steaming.
Lay out about 5 pieces of blanks so that there is a little space between them. Cook in Steam mode for 25 minutes.

In the oven

Simple baking can be done not only in a modern slow cooker, but also in a conventional oven. Therefore, you should not discount it if you urgently need to prepare something for tea in a short time.

Charlotte with apples "When guests are on the doorstep"

Required ingredients:

sugar - 1 cup;
eggs - 3 pcs.;
flour - 1 cup;
apples - 4 pcs.;
oil - 25 g.

Cooking like this:

To prepare the dough, eggs are first beaten together with sugar.
Then flour is gradually added to them until it is completely finished.
Then remove the core from the apples and cut them first into slices, and then into thin slices 3-4 mm thick.
Divide the dough into a couple of pieces. Pour the first into a greased form, put the apples and pour the remaining half.
Send the charlotte to the preheated oven and cook until a beautiful crust appears on the surface.

Cookies in 15 minutes for tea drinking

Required ingredients:

flour - ½ cup;
sugar - ½ cup;
coconut flakes - 1 cup;
eggs - 2 pcs.;
baking powder - 1 teaspoon.

Ready!

Beat the eggs with a whisk or a mixer until foamy.
Then add coconut flakes to the mixture and mix well again.
Pour in the flour combined with the baking powder.
Knead the dough, roll it into a ball and put it in the refrigerator to “rest” for about half an hour.
After that, wet your hands with cool water and roll the dough into small cookies. If necessary, you can add a little more flour.
Put on a baking sheet and cook for about half an hour.

Light cottage cheese pastry

You will need:

oil - 70 g;
cottage cheese - 150 g;
sugar - 2/3 cup;
flour - 2/3 cup;
baking powder - 1 teaspoon;
eggs - 2 pcs.

Let's start cooking a curd dessert in a hurry:

Grind butter and sugar. You should get a lush and homogeneous mass.
While beating, beat the eggs into the mixture. It is best to use a mixer at medium speed for mixing.
Before using the cottage cheese for the dough, pass it through a sieve so that there are no lumps left. If you took the curd mass, then you can skip this step and immediately put it into the dough.
Then put the flour combined with baking powder. It is added in portions, one spoon at a time, and interferes well with the dough.
Divide the resulting mass into muffin tins, pre-lined with paper or oiled.
Send for half an hour in an oven at a temperature of 180ºС.

Sweet vanilla tart with milk

Required ingredients:

flour - 2 cups;
milk - 1 glass;
sugar - 2 cups;
eggs - 4 pcs.;
milk chocolate - 100 g;
sweet powder - 3 tbsp. spoons;
rast. oil - 3 tbsp. spoons;
vanilla extract - 1 teaspoon;
and a spoonful of baking powder.

Let's start the culinary magic:

Whisk eggs and sugar in a deep bowl.
Then add butter, milk and vanilla extract there. If the latter is not present, then you can use ordinary vanillin in the same proportion.
After you beat the mixture again, put the flour combined with baking powder and sifted there. The result is a dough that resembles fat sour cream.
Pour it into a baking dish and send it to the oven for half an hour.
When the cake is cool, drizzle the melted chocolate evenly over the top for a nice frosting.

On kefir

Baking on kefir is considered one of the simplest and most hassle-free. Want to check it out? Then try this recipe!

Required ingredients:

kefir - 1.5 cups;
sugar - 1 cup;
eggs - 3 pcs.;
flour - 2 cups;
sour cream - 2 cups;
cocoa - 1 tbsp. a spoon;
sweet powder - 4 tbsp. spoons;
any nuts - 50 g.

Cooking like this:

Beat eggs with sugar.
Add kefir and soda there. There is no need to extinguish it beforehand, because the acidic component will already be present in the dough.
Divide the dough into a couple of equal parts and mix the second with cocoa.
Send them in the same baking dish for half an hour.
After, cut the cakes and coat them with a cream of sour cream, powdered sugar and any chopped nuts. Alternate dark and light layers.

Khachapuri from ready-made puff pastry with cheese

Required ingredients:

any hard cheese- 0.5 kg;
puff pastry - 450 g;
eggs - 2 pcs.;
oil - 25 g.

And there is nothing complicated in this:

Grate the cheese. It is best to use Suluguni or Fetaki cheese for making khachapuri.
Melt the butter, mix it together with one egg and cheese. This will be the filling for the appetizer.
Defrost the dough. You should have 2 or 3 layers. After, roll them out and divide them into several rectangles.
Put the filling in them and close them like envelopes. Each khachapuri is smeared before cooking raw egg, previously broken separately into a bowl.
Send the dish to bake for 20 minutes.

Quick pie with condensed milk

Required ingredients:

flour - 1 cup;
condensed milk - 1 can;
eggs - 2 pcs.;
soda - 1 coffee. a spoon;
vegetable oil;
powdered sugar - 2 tbsp. spoons.

Cooking yummy like this:

Open a jar of condensed milk and set it aside for a while.
After that, sift the flour well - it is necessary that no unnecessary impurities and debris remain in it.
Whisk eggs and baking soda separately. It is not necessary to extinguish it.
Add the condensed milk to the egg mixture and mix thoroughly.
Knead the dough by adding flour.
Bake the pie for 20 minutes.
Sprinkle the finished dessert with powdered sugar on top and serve with tea.

Homemade brushwood in a hurry

Required ingredients:

flour - 4 cups;
sugar - ½ cup;
kefir - 2 cups;
eggs - 2 pcs.;
oil - 2 tbsp. spoons;
vanillin - 1 teaspoon;
soda - 1 coffee. a spoon.

Cooking like this:

All the ingredients indicated in the recipe are kneaded into a thick, but plastic dough.
Give him a little rest and come up - cover with a towel or napkin and leave for half an hour in a cool place.
Cut the dough into rectangular pieces and make small inversions.
flour - 2 cups;
kefir - 1 glass;
dry yeast - 2 teaspoons;
oil - ½ cup;
egg - 1 pc.;
sugar - 1 tbsp. a spoon;
salt - 1 teaspoon;
minced meat - 350 g;
onion - 1 pc.

The simplest pies are, by definition, prepared very simply:

Mix kefir together with oil and warm them slightly.
Add sugar and salt to the mixture, then mix thoroughly.
Mix yeast together with sifted flour. Do not neglect sifting - in this case, this is a very important point, because it is necessary to saturate the flour with oxygen.
Knead an elastic dough and leave it to rise for half an hour, covering it with a towel or napkin on top.
At the same time, prepare the filling for the pies. Fry the minced meat in a pan with chopped onions, mixed with spices.
Make pies, brush them on top with an egg and bake in a preheated oven for 20 minutes.

Required Ingredients:

cottage cheese - 200 g;
flour - 4 tbsp. spoons;
eggs - 2 pcs.;
sugar syrup - 1 tbsp. a spoon;
slaked soda - 1 coffee. a spoon;
vegetable oil.

This dish will not take you much time:

Use dry cottage cheese for cooking - this is important. Mix it together with the eggs in a bowl.
Then add sugar and salt with soda. Do not forget to extinguish it with vinegar beforehand, otherwise the donuts will acquire an unpleasant taste and smell.
Beat the resulting mass with a blender until smooth.
Add flour. The main thing is not to overdo it with its quantity - the dough should not become "clogged".
Cut it into small sausages, and then form balls out of them.
Roll out the ball lightly and make a hole in the middle of it with a glass.
Fry the donuts in a deep fryer or high sided skillet.
After that, place them on a paper towel to absorb excess oil.
Serve dessert with tea, after sprinkling with powdered sugar.

Berry cheesecakes on margarine

Required Ingredients:

milk - 1 glass;
margarine - 50 g;
vegetable oil - 1 tbsp. a spoon;
egg - 1 pc.;
vanillin - 1 teaspoon;
flour - 2 cups;
sugar - 1 cup;
dry yeast - 1 teaspoon;
any berries - 1 cup;
salt - a pinch.

Even a novice hostess will master the algorithm for making cheesecakes:

Slightly warm the milk and dissolve the dry yeast in it.
Add there a small spoonful of sugar and a tablespoon of flour. After that, remove the bowl with the mixture for 15 minutes in a warm place.
Knead a fluffy dough using the remaining ingredients. Leave a little sugar on the berries so that the cheesecakes do not turn out sour.
Remove the dough for an hour and a half to “rest”. It needs to rise and grow in size.
Divide the mass into several balls, roll out and put the berry filling in them. Let it brew a little.

Required Ingredients:

flour - 1 cup;
sugar - 2/3 cup;
coconut flakes - 100 g;
eggs - 2 pcs.;
margarine - 1 pack;
baking powder - 1 teaspoon.

Such an exquisite dessert ... and it is prepared in an elementary way!

If you use ordinary granulated sugar, and not powdered sugar, then grind it in a coffee grinder.
Beat the eggs and mix them with sweet powder.
Melt the margarine, cool slightly and combine with the egg and sugar mass.
Add coconut flakes to it as well and let it brew for a while.
Put flour with baking powder and knead the dough. It should be slightly viscous.
Spoon the batter onto a parchment-lined baking sheet, leaving a few inches back as the cookies will expand in size.
Cook the dessert in a preheated oven for 15-20 minutes.

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